416 Economics of Field Pea Supplementation for Cattle Grazing Crested Wheat Grass.
نویسندگان
چکیده
منابع مشابه
Trace Mineral Supplementation of Grazing Beef Cattle
The nutrient quality of forage, particularly perennial warm-season grasses, is often lacking in trace mineral content to supply the requirements of most all classes of grazing cattle. Since forage is the most significant contributor to the trace mineral nutrition of grazing beef cattle, it is important to consider these deficits and how they may impact the performance of the cattle consuming th...
متن کاملField Pea Grain for Beef Cattle
Price will dictate inclusion rates, but increasing availability of this grain legume is resulting in pricing that is competitive with other feeds. In creep feeds, 30 percent to 50 percent field peas appears to be optimum for animal performance. Commercial feed manufacturers are including peas in a number of commercial products for their nutrient density, palatability and competitive price, and ...
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Tillage Requirements of Sweet Corn, Field Pea, and Watermelon Following Stocker Cattle Grazing K. S. Balkcom a; D. W. Reeves b; J. M. Kemble c; R. A. Dawkins d;R. L. Raper e a USDA-ARS, National Soil Dynamics Laboratory, Auburn, AL, USA b USDA-ARS, J. Phil Campbell Sr. Natural Resource Conservation Center, Watkinsville, GA, USA c Department of Horticulture, Auburn University, AL, USA d Alabama ...
متن کاملInfluence of supplementation method on forage use and grazing behavior by beef cattle grazing bluestem range.
Two 25-d trials (late summer and early winter) were conducted to determine the influence of supplementation method on forage use and grazing behavior. Fifteen ruminally and 12 esophageally fistulated steers (316 and 400 kg, respectively) were blocked by weight and assigned randomly to one of three treatments: 1) self-feeding supplement (via Calan gates) with salt as a limiting agent; 2) daily h...
متن کاملesponse of old Crested Wheat grass Stands to Nitrogen Fertilizer in Western North Dakota
M crested wheatgrass stands in western North Dakota were established 15 to 20 years ago. These fields are still used for hay and pasture, and many are still in excellent condition. One field at the Dickinson Experiment Station, seeded in 1938, has produced an average of 1,262 pounds of forage per acre (dry weight) over the past 12 years. However, there is good evidence that the productivity of ...
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ژورنال
عنوان ژورنال: Journal of Animal Science
سال: 2018
ISSN: 0021-8812,1525-3163
DOI: 10.1093/jas/sky073.413