broccoli (brassica oleracea l. cv premium crop) florets were packaged using two types of polymeric films (polyethylene, ld & polypropylene cast) and then stored at 1?c for 18 days to study the effect of passive and active map (1.5%o2+7.5%co2) on preservation of quality and nutritional value as compared to non-wrapped control florets. during storage, weight loss, rate of ethylene production, qua...

in this study, effect of exogenous putrescine on maintaining postharvest quality and antioxidant compounds of two broccoli cultivars, ‘general’ and ‘liberty’ during cool storage were investigated. broccoli branchlets were treated with 0.5, 1 and 1.5 mm putrescine. distilled water was used as control. treated florets were put into polyethylene bag and transferred to storage with 0°c and 90% rh. ...

Sulforaphane is a phytochemical that is usually found in cruciferous vegetables and is known to have a depressive effect on gastric cancer. Preliminary investigations showed that the sulforaphane concentration in broccoli (Brassica oleracea var. italica) florets increased under anoxia. Therefore, in the present study, we examined the effect of different atmospheric conditions on the sulforaphan...

Broccoli contains bioactive molecules and thus its consumption is related with the prevention of chronic and degenerative diseases. The application of wounding stress to horticultural crops is a common practice, since it is the basis for the fresh-cut produce industry. In this study, the effect of four different cutting styles (CSs) (florets (CS1), florets cut into two even pieces (CS2), floret...

Coordinated functioning of the cob and florets of the maize ear confers grain yield. The cob is critical for carbon partitioning and assimilated nitrogen (N) supply for grain development. However, molecular recognition of the cob and peripheral florets, characterization of genes mediating translocation of N assimilates, and responses of these two tissues to low N (LN) remain elusive. Transcript...

Wheat yield is largely determined during the period prior to flowering, when the final numbers of fertile florets and grains per spike are established. The aim of this study was to assess the dynamics of floret primordia development in winter wheat in response to pre-anthesis application of a synthetic cytokinin, 6-benzylaminopurine (6-BA). We conducted an experiment in which two foliar spray t...

Broccoli is a vegetable that offers valuable components, such as glucosinolates (GLS), flavonoids, and hydroxycinnamic acids (HCA), for our daily food intake. These substances have been associated with reducing the risk of cancer cardiovascular diseases (CVD). florets are also highly perishable, given their elevated respiration rates sensitivity to ethylene. Experiments carried out on broccoli ...