The aims of this study were to determine some major biochemical alterations observed in first calving cows with udder edema during the periparturient period and to detect some associations between dietary factors and the disease. For that, the concentrations of some electrolytes (Na+, K+, Cl, Ca2+, P and Mg2+), lipid (triglycerides and cholesterol) markers and lipoproteins (HDL, LDL and VLDL) a...

the aims of this study were to determine some major biochemical alterations observed in first calving cows with udder edema during the periparturient period and to detect some associations between dietary factors and the disease. for that, the concentrations of some electrolytes (na+, k+, cl, ca2+, p and mg2+), lipid (triglycerides and cholesterol) markers and lipoproteins (hdl, ldl and vldl) a...

The aims of this study were to determine some major biochemical alterations observed in first calving cows with udder edema during the periparturient period and to detect some associations between dietary factors and the disease. For that, the concentrations of some electrolytes (Na(+), K(+), Cl, Ca(2+), P and Mg(2+)), lipid (triglycerides and cholesterol) markers and lipoproteins (HDL, LDL and...

In dairy cows, increased milking frequency (IMF) during early lactation stimulates an increase in milk yield that partially persists through the remainder of lactation. However, the effects of IMF on lactation performance and udder health of primiparous heifers have not been clearly established. The objective of this study was to determine the effects of IMF during early lactation on milk yield...

Mastitis is the most common disease of dairy cows and expensive in terms treatment. For this reason, great emphasis must be placed on its prevention. Based literature sources, it can said that there a positive correlation between prevalence udder edema occurrence mastitis. Our studies were carried out farm Csongrád-Csanád county. So far we have collected data from 64 with edema. The severity wa...

To determine the relationship between udder traits and peak milk yield, udder parameters of 203 Dehong crossbred dairy buffaloes were measured. The average peak milk yield (kg/day) of buffaloes was 9.60 ± 2.73, with average udder dimensions of 16.51 ± 10.05, 8.07 ± 3.26, 8.68 ± 3.92, 50.74 ± 8.82, 11.38 ± 3.08, 7.18 ± 2.18 and 7.73 ± 2.15 cm for udder depth, rear udder width, rear udder height,...

Precise calving monitoring is essential for minimizing the effects of dystocia in cows and calves. We conducted two studies in healthy cows that compared seven clinical signs (broad pelvic ligaments relaxation, vaginal secretion, udder hyperplasia, udder edema, teat filling, tail relaxation, and vulva edema) alone and in combination in order to predict the time of parturition. The relaxation of...

Characteristic of the udder, milk traits and their relationship were investigated in 32 Awassi ewes raised in a commercial flock. Commencing one month after lambing milk yield was recorded at monthly intervals until the ewes were dried. Also, the udder traits were measured, including udder width, udder circumference, udder length, distance between teats and length and diameter of both teats. Re...