نتایج جستجو برای: tuber production.

تعداد نتایج: 607955  

Barghi, Ali, Gholipoori, Abdolghayoum,

Alkalinity of the soil is one of the main problems in some soils of Iran, which reduces the solubility and reduces the absorption of essential nutrients, including the iron element for the plant. Iron deficiency in plants reduces photosynthesis and reduces production. The present experiment, as a factorial, was conducted in the form of a statistical design of complete randomized blocks and in 3...

تدین, محمودرضا, شکری, شعله,

In order to investigate the effect of different nutrient solutions on yield and potato minituber production under aeroponic and hydroponic culture, a split-plot experiment based on completely randomized design with three replications was carried out in 2015. The main factor was culture medium (aeroponic and hydroponic) and the sub-factors consisted of nutrient solution (control, Etazu, Etazu+ h...

Journal: :Applied and environmental microbiology 1988
P E Axelrood M Rella M N Schroth

Erwinia carotovora subsp. betavasculorum strains produced a bactericidal antibiotic in vitro that inhibited a wide spectrum of gram-negative and gram-positive bacteria. The optimum temperature for production was 24 degrees C, and the addition of glycerol to culture media enhanced antibiotic production. Antibiotic production by these strains in the infection court of potato was the principal det...

Journal: :علوم گیاهان زراعی ایران 0
بابک درویشی دانشجوی دکترا پردیس کشاورزی و منابع طبیعی دانشگاه تهران، کرج کاظم پوستینی استاد پردیس کشاورزی و منابع طبیعی دانشگاه تهران، کرج علی احمدی دانشیار پردیس کشاورزی و منابع طبیعی دانشگاه تهران، کرج رضا توکل افشاری دانشیار پردیس کشاورزی و منابع طبیعی دانشگاه تهران، کرج جواد شاطریان استادیار، مؤسسۀ پژوهشی تحقیقات ثبت و گواهی بذر و نهال، کرج، ایران.

controlled environment may be adopted for a rapid multiplication of a large number of potato seed tubers. the controlled environment prevents seed tuber degeneration which may occur under field conditions. the objective of this study was to introduce new mini-tuber production system with high multiplication rate and low production cost. to evaluate the performance of culture systems in terms of...

Strategies to enhance local adaptation capacity are needed to mitigate climate change impacts and to maintain regional stability of food production. The objectives of this study were to simulate the climate change effects on phenology stages, potato production in the future and to explore the possibilities of employing planting dates and various varieties (Agria, Arinda and Santeh) as mitigatin...

Journal: :The Plant cell 2006
Anjan K Banerjee Mithu Chatterjee Yueyue Yu Sang-Gon Suh W Allen Miller David J Hannapel

BEL1-like transcription factors interact with Knotted1 types to regulate numerous developmental processes. In potato (Solanum tuberosum), the BEL1 transcription factor St BEL5 and its protein partner POTH1 regulate tuber formation by mediating hormone levels in the stolon tip. The accumulation of St BEL5 RNA increases in response to short-day photoperiods, inductive for tuber formation. RNA det...

2001
D. C. E. WURR

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The effect of mycorrhiza fungi was studied on growth and yield of potato (Solanum tuberosum L.) in Fereidoonshahr, Esfahan, Iran during 2013 growing season. The experiment treatments were arranged in a factorial design based on a complete randomized block design with three replications. Four phosphorus fertilizer levels of 25%, 50% 75% and 100% P recommended with two levels of Mycorrhiza: with ...

امیری فهلیانی, رضا, ضیائی, محمد, فرجی, هوشنگ,

In addition to common vegetative multiplication, potato crop can be reproduced by true potato seed (TPS). Only the limited number of pests and diseases, which are the most important causes of a decrease in potato production, can be transmitted by true potato seed. Hence, to evaluate the potential of true potato seed in comparison to potato seed tuber and mini tuber, an experiment was conducted ...

2010
J. Velazquez

The production of mycorrhizal fungi provides higher economic returns than any other forest product in many Mediterranean woods. In these areas, truffles {Tuber spp.) and mushrooms of Boletus and Lactarius genus are the fungi that yield the highest economic benefits. However, there are still evident gaps in the understanding of the truffle's biological cycles, ecology and interactions with host ...

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