نتایج جستجو برای: treatment fed with probiotics (4×1010 cfu/kg food)

تعداد نتایج: 9740291  

Journal: :بهره برداری و پرورش آبزیان 0
حمید رئیسی بخش خصوصی ولی اله جعفری هیئت علمی حمیدرضا احمدنیای مطلق دانشجوی دکتری

this study was evaluated to study the effects of vitamin c and the bacteria bacillus subtilis, b.lichniformis on growth and carcass composition of litopenaus vannamei. three treatments were applied, treatment fed with probiotics (4×1010 cfu/kg food), treatment with vitamin c (140 mg/kg food) and the control group. three replicates were used for each treatment. shrimps were kept in nine 300-lite...

ژورنال: علمی شیلات ایران 2022

In the present study, the effects of different probiotics mixtures on growth performance, hematology and antioxidant capacity of Asian seabass (Lates calcarifer) juveniles (30 g). In this study, three bacterial mixtures were used that were isolated from the native aquatic species of Khuzestan and the South of the country, which include: the first group includes different strains of Lactobacillu...

Abdollahpour biria , H., Hamedi Shahraki , N., Valipour, A.R.,

In the present study effects of different levels of probiotic Pediococcus acidilactici, on growth performance and survival rate of Rutilus kutum fingerlings were investigated. Kutum fingerlings with a mean weight of 1±0.235 g were reared for 8 weeks in 500-l fiberglass tanks (15 fish per tank) with 4 diet treatments (3 replicates for each). Treatments included 1×109, 2:1×109, 3×109 CFU kg-1 dry...

Journal: :Current treatment options in gastroenterology 2001
Martin H. Floch JoAnn Hong-Curtiss

Probiotics are live microbial food supplements that benefit the host animal by improving intestinal microbial balance. When they are fed in yogurts, they can fall into the category of functional foods. Functional foods include these probiotics, prebiotics, and, to a certain extent, dietary fiber. Prebiotics are nondigestible food ingredients or supplements that alter the intestinal flora and st...

Journal: :applied food biotechnology 0
carlos gómez gallego functional foods forum, faculty of medicine, university of turku seppo salminen functional foods forum, faculty of medicine, university of turku

background and objectives: novel probiotics and prebiotics designed to modulate the gut microbiota for improving health outcomes are in demand as the importance of the gut microbiota in human health is revealed. a review of the scientific literature regarding the current knowledge and novel species and novel oligosaccharides for the treatment of dysbiosis-associated diseases has been carried ou...

2012
H. R. Aliakbarpour M. Chamani G. Rahimi A. A. Sadeghi D. Qujeq

The aim of the present study was to evaluate the effect of commercial monostrain and multistrain probiotics in diets on growth performance, intestinal morphology and mucin gene (MUC2) expression in broiler chicks. Three hundred seventy-eight 1-d-old male Arian broiler chicks were allocated in 3 experimental groups for 6 wk. The birds were fed on a corn-soybean based diet and depending on the ad...

The aim of this study was to screen potential probiotic bacteria against Aeromonas hydrophila and determine the effects of antagonistic bacteria and a commercial product containing lactic acid bacteria on the survival and growth of stage II Astacus leptodactylus juveniles. For this purpose, a total of 110 bacterial strains were isolated from adult, stage II crayfish juveniles and rearing water ...

The aim of this study was to screen potential probiotic bacteria against Aeromonas hydrophila and determine the effects of antagonistic bacteria and a commercial product containing lactic acid bacteria on the survival and growth of stage II Astacus leptodactylus juveniles. For this purpose, a total of 110 bacterial strains were isolated from adult, stage II crayfish juveniles and rearing water ...

ابوالحسنی , محسن, مهدوی, مهدی , بیات, منصور , حجاری طاهری , فاطمه , شکرگزار , محمدعلی, یزدی , محمدحسین,

  Received: 12 Sep, 2012 Accepted: 15 Des, 2012   Abstract   Background & Aims : Candida albicans is one the widespread opportunistic fungal causing disease in human. Probiotics are useful bacteria with immunomodulatory effects on different spectrum of diseases. In this study the protective effect of Lactobacillus acidophilus and Lactobacillus Casei in reducing the Candida albicans infection in...

Journal: :international journal of pediatrics 0
_ hashemi dr. hashemi, md.

prebiotic: a nondigestible food ingredient that benefits the host by selectively stimulating the favorable growth and/ or activity of 1 or more indigenous prebiotic bacteria. prebiotics can modify the intestinal flora and interact with the immune system of the host against specific pathogens. however clinical trials are currently limited and a beneficial effect of prebiotic in treatment acute d...

نمودار تعداد نتایج جستجو در هر سال

با کلیک روی نمودار نتایج را به سال انتشار فیلتر کنید