Citrus is one of the most important and widely grown fruit crop with global production ranking firstly among all the fruit crops in the world. Sweet orange accounts for more than half of the Citrus production both in fresh fruit and processed juice. We have sequenced the draft genome of a double-haploid sweet orange (C. sinensis cv. Valencia), and constructed the Citrus sinensis annotation proj...

gummy bark disease of sweet orange (citrus sinensis) trees has been reported from a few citrus growing regions of the world. the disease symptoms consist of mild to severe stem pitting and brown gummy flecks in the bark of sweet orange trees on sour orange ( c. aurantium) rootstock, being conspicuous several centimeter above the bud :union: on the trunk. the pits were usually impregnated with b...

Mildew resistance Locus O (MLO), a gene family specific to plants, plays significant roles in the resistance to powdery mildew (PM) and response to a variety of abiotic stresses, plant growth and development. Despite their importance as barley, rice, wheat, few studies are reported in dicots except Arabidopsis; no global analysis has been performed in the burgeoning model fruit plant sweet oran...

Citrus variegated chlorosis (CVC) is a disease of sweet orange [Citrus sinensis (L.)] caused by Xylella fastidiosa subsp. pauca, a phytopathogenic bacterium that has been shown to infect all sweet orange cultivars. Xylella fastidiosa is a fastidious Gram-negative, xylem-limited bacterium which was rapidly disseminated by infected nursery trees and by several xylem-feeding sharpshooter insect ve...

Most of the plant regeneration processes in citrus, through tissue culture, involve indirect somatic embryogenesis. The optimization of these processes is important for the development of in vitro plant improvement and micropropagation studies. Studies to evaluate the effect of different carbohydrates in somatic embryogenesis were conducted using calli from ‘Ponkan’ mandarin (Citrus reticulata,...

Five sweet orange (Citrus sinensis Osbeck) varieties cultivated in Huelva (Spain) and picked at two seasons during two consecutive years, were characterized for their antioxidant activity (free radicals scavenging activity, reducing power and lipid peroxidation inhibition) and vitamin content (vitamin E and vitamin C). The effects induced by sweet orange variety and stage of maturity were compr...

Anastrepha serpentina (Wiedemann) is recorded for the first time in citrus (Rutaceae) in Brazil. Specimens were obtained from sweet orange (Citrus sinensis) sampled in the municipalities of Belém and Capitão Poço, and from mandarin orange (Citrus reticulata) from Tomé-Açu, state of Pará, Brazil.

Throughout the history of citrus production in Florida one of the diseases with a major impact has been the Asian form of citrus greening (HLB), which was first detected in 2005. As a response to this introduction, new survey and detection methods had to be developed utilizing field observations directed not only to corroborate symptoms already reported in the literature, but to describe any va...

Acetonic extracts of melon pumpkin, Cucurbita maxima (Duchesne), Sweet Orange, Citrus sinensis (L.) and Sour Orange, Citrus aurantium (L.), were evaluated for insecticidal activity against adults of three stored product pests viz., Sitophilus oryzae (L.), Rhyzopertha dominica (Fabricius) and Tribolium castaneum (Herbst), by filter paper diffusion method (direct contact application) and fumigati...

The family of aquaporins (AQPs), or major intrinsic proteins (MIPs), includes integral membrane proteins that function as transmembrane channels for water and other small molecules of physiological significance. MIPs are classified into five subfamilies in higher plants, including plasma membrane (PIPs), tonoplast (TIPs), NOD26-like (NIPs), small basic (SIPs) and unclassified X (XIPs) intrinsic...