نتایج جستجو برای: sugar percentage and yield. phenotypic
تعداد نتایج: 16853946 فیلتر نتایج به سال:
to conserve the genetic resources and identify the strong and weak points in sistan watermelon accessions and compare these with improved cultivars of: sugarbaby and fairfax, an experiment was carried out, based on rectangular lattic design of two replications in 2007. the morphological traits studied, included plant length, plant weight, seed weight, fruit number, fruit length, fruit width, su...
A two-year study (2005 - 2006) was carried out to explore the effect of deficit irrigation treatments according to evaporation from a class A basin, including ET= 1 (T1), ET = 0.75 (T2), and ET = 0.5 (T3), on yield, yield components and seed yield of three varieties of watermelon (Charleston Gray, Sugar Baby and Crimson Suite) in the Varamin Agricultural Research Center of Iran. A randomized co...
in order to determine the optimum sowing and harvesting dates of two autumn sugar beet cultivars (bete vulgaris l.) and develop the planting area of this crop, the present research was conducted in fasa, iran during 2005-2008. the experiment was carried out in split-split plots based on randomized complete block design (rcbd) with four replications. three sowing dates (september 27, october 17 ...
abstract: since sugar consumption is directly related to diabetes and other illnesses such as obesity, the issue that will most heavily dominate the health food market is blood sugar management and low glycemic foods. using calcium chloride and gums such as sodium alginate and low ester pectin as thikener and a high-potency sweetener aspartame we were able to reduce sugar content of sour cherry...
The aim of the present study was to estimate genetic and phenotypic parameters of milk production traits in the first and second lactations of Romanian Simmental dairy cattle. For the estimation of variance, heritability, genetic and phenotypic correlations among milk yield, fat yield, protein yield, and percentages of fat and protein, 3400 first and second lactation records over a period of fi...
126 abstract: in this research we studied the effects of cyclic hydration and dehydration of cysts of artemia urmiana and artemia parthenogenetica on the hatching percentage, survival and growth. the experiment was carried out in 3 treatments (1-3 hydration/dehydration cycles) with 3 replicates for each treatment. later effects of cold preservation at -20°c during three time periods were ...
in order to evaluate the efficiency of empirical competition models for simulation of sugar beet (beta vulgaris l.) yield at interference with redroot pigweed (amaranthus retroflexus l.), a factorial experiment based on randomized complete block design with three replications was carried out. factors were weed densities (d1=1, d2= 4, d3= 8, d4=12 and d5=16 plants m-1 of row) and relative time o...
Genetic diversity is the base of plant breeding. In present study 19 chemical and morphological traits in 36 genotypes were investigated with a 6×6 simple lattice design in Tirtash Education and Research Center. Results showed significant differences among genotypes for all studied traits. The highest and the lowest genotypic variation coefficient were related to percentage of sugar and nicot...
this research was conducted in order to evaluate genetic diversity, and screening the tolerant genotypes of sugar beet subjected to continuous and severe water stress in the experimental farm of sugar beet seed institute (sbsi) in karaj in 2008. the experimental design was a randomized complete block with 6 replications. fifteen o-types which were tolerant to drought plus 5 (check) genotypes we...
the aim of the present study was to estimate genetic and phenotypic parameters of milk production traits in the first and second lactations of romanian simmental dairy cattle. for the estimation of variance, heritability, genetic and phenotypic correlations among milk yield, fat yield, protein yield, and percentages of fat and protein, 3400 first and second lactation records over a period of fi...
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