determining the best mixture of sorghum and fenugreek intercropping defines the best forage quality in medicinal forage production. this project was conducted to evaluate the effect of biological, chemical and integrated fertilizing systems on forage quantity and quality in sorghum and fenugreek intercropping. the experimental treatments were arranged as split plots based on randomized block de...

In order to investigate the effect of rhizobium bacteria, mycorrhiza fungi and foliar application of urea on qualitative and quantitative traits of soybean an experiment was conducted based on randomized complete block design with four replications. The experiment included six treatments as: Control (C), Rhizobium bacteria (R), Rhizobium bacteria + Mycorrhiza fungi (R+M), Rhizobium bacteria + F...

in order to investigate the effect of rhizobium bacteria, mycorrhiza fungi and foliar application of urea on qualitative and quantitative traits of soybean an experiment was conducted based on randomized complete block design with four replications. the experiment included six treatments as: control (c), rhizobium bacteria (r), rhizobium bacteria + mycorrhiza fungi (r+m), rhizobium bacteria + f...

to study the effects of nano-zinc oxide and seed inoculation with brady rhizobium and plant growth promoting rhizobacteria on yield and some agronomic traits of soybean, a factorial experiment based on randomized complete block design with three replications was conducted in 2013 at the research farm of the islamic azad university, ardabil branch. treatments were foliar application of nano-zinc...

air pollution is the most important environmental problem of last century that threatens the health of living organisms, especially plants. so2 is one of the main air pollutants that can cause to imbalance in growth and physiological function of plant in high concentrations. symbiosis of rhizobium bacteria with alfalfa can cause increasing plant growth and plant resistance to abiotic stresses. ...

this research investigate the potential of rhizobium leguminosarum b.v .phaseoli to improve growth and nutritional status of common bean (akhtar cultivar) at three levels of salinity of s0, s1 and s2 (0, 35 and 70 mm sodium chloride, or 0, 3 and 6 ds/m, respectively). the greenhouse experiment was conducted as a factorial design in randomized completely with three replications by using the ster...