Environmental pollution has been a serious problem since the start of the industrial revolution. The pollution usually comes from industrial wastes, waste water, heavy metal, etc. Heavy metals such as lead, mercury, tin are considered to be toxic to living organisms and enzyme activities. However, metal ions can play essential role in plants and animals as they are involved in fundamental proce...

The production of the H(2)O(2)-generating enzyme pyranose oxidase (POD) (EC 1.1.3.10) (synonym, glucose 2-oxidase), two ligninolytic peroxidases, and laccase in wood decayed by three white rot fungi was investigated by correlated biochemical, immunological, and transmission electron microscopic techniques. Enzyme activities were assayed in extracts from decayed birch wood blocks obtained by a n...

Polyphenol oxidase(PPO) (E.C. number 1.10.3.1) has ubiquitous distribution in almost all living organism. Whereas, peroxidase(POD) (E.C. number 1.11.1) act as hormone regulation and defense mechanism in plants. Keeping in pace with their present-day industrial application, efforts have been made to evaluate the activity of these two enzymes (PPO and POD) using pepper pericarp (Capsicum annuum L...

To investigate the role of Peroxidase and its physiological significance under Karnal Bunt (KB) were determined in resistant (HD-29) and susceptible genotype (WH-542) of wheat during different developmental stages. The enzymes were expressed constitutively in both the susceptible and resistant genotype. In gel assay and differential expression analysis of POD was significantly higher (p >0.05) ...

Ramonda sp. (Gesneriaceae) is an endemic and relic plant in a very small group of poikilohydric angiosperms that are able to survive in an almost completely dehydrated state. Senescence- and drought-related changes in the activity of peroxidase (POD; EC 1.11.1.7), ascorbate peroxidase (EC 1.11.1.11), and superoxide dismutase (SOD; EC 1.15.1.1) were determined in leaves of different age and rela...

The changes in the activity of peroxidase (POD) extracted from the cell wall and the level of H(2)O(2) of rice seedling roots treated with abscisic acid (ABA) and their correlation with root growth were investigated. Increasing concentrations of ABA from 3 to 18 µM progressively reduce root growth and increase POD activities (using guaiacol or ferulic acid as a substrate) extracted from the cel...

Effects of melatonin on the levels of antioxidant enzymes including catalase (CAT), peroxidase (POD), glutathione reductase (GRd), and malondialdehyde (MDA), a lipid peroxidation marker, in erythrocytes of rainbow trout (Oncorhynchus mykiss) were investigated. The results showed that melatonin statistically activated the CAT, POD, and GRd activity (P < 0.05). Moreover, MDA levels were significa...

Zhang X., Shao X. (2015): Characterisation of polyphenol oxidase and peroxidase and the role in browning of loquat fruit. Czech J. Food Sci., 33: 109–117. Polyphenol oxidase (PPO) and peroxidase (POD) were extracted from a new loquat fruit cultivar (Ninghaibai) and characterised using reliable spectrophotometric methods. In both cases, the optimum pH for PPO was 4.5 and 5 for POD, and their opt...

in order to study the effect of salicylic acid on antioxidant enzymes activity such as peroxidase (pod), gayacol peroxidase (gpx) and poly phenol oxidase (ppo), chlorophyll a, b and carotenoid in coriander, this study was done as completely randomized whit three replication in biocenter of zabol university, 2014. salicylic acid was in four level (0, 1, 1.5 and 2 mm). in comparison with control,...

In the present work, co-immobilization of cholesterol oxidase (COD) and horseradish peroxidase (POD) on perlite surface was attempted. The surface of perlite were activated by 3-aminopropyltriethoxysilane and covalently bonded with COD and POD via glutaraldehyde. Enzymes activities have been assayed by spectrophotometric technique. The stabilities of immobilized COD and POD to pH were higher th...