نتایج جستجو برای: number of dairy cattle (animal unit equivalent)
تعداد نتایج: 21223976 فیلتر نتایج به سال:
the purpose followed in this descriptive- correlational research was to investigate the factors influencing an application of information technology (it) in dairy farms’ management in the west parts of tehran province .the statistical population of the study consisted of 284 dairy farmers, from among whom 82 were selected as sample using cochran formula along with proportionate stratified sampl...
this research was conducted in two protect and destroy region in the middle zagros, in illam province. in order to identification of ecological species group and evaluate density of regeneration, effect of many factors such as protection, vegetation, physiographic factors, physical and chemical properties of soil in study locations were studied. to achieve these purpose number of 54 plots using...
pedigree information of iranian holstein dairy cattle, collected via animal breeding centre of iran from 1971 to 2007, were utilized to describe the reasons for the increasing inbreed coefficient. inbreeding coefficient (f) and pedigree completeness (pci) of all the available cattle were found out using a pedigree structure of 883713 animals. the herds with pci of above 0.85 were picked out and...
Milk and dairy production is the most important of calcium resources and its consumption quantity is sign of nutrition situation and society health. According to the importance of milk production and industrial dairy cattle breeding at food security and GDP, and also the role of Isfahan province in Iran's animal husbandry sector, the purpose of this study was to survey the effective factors on ...
Manure management in livestock makes a significant contribution towards greenhouse gas emissions in the Agriculture; Forestry and Other Land Use category in South Africa. Methane and nitrous oxide emissions are prevalent in contrasting manure management systems; promoting anaerobic and aerobic conditions respectively. In this paper; both Tier 1 and modified Tier 2 approaches of the IPCC guideli...
J. Anim. Sci. Vol. 88, E-Suppl. 2/J. Dairy Sci. Vol. 93, E-Suppl. 1/Poult. Sci. Vol. 89, E-Suppl. 1 784 Feasibility of a genetic evaluation for milk fatty acids in dairy cattle. H. Soyeurt*1,2, V. M.-R. Arnould1, S. Vanderick1, and N. Gengler1,2, 1University of Liege, Gembloux Agro-Bio Tech, Animal Science Unit, Gembloux, Namur, Belgium, 2National Fund for Scientific Research, Brussels, Brussel...
this experiment was conducted to evaluate reproductive indices and provide appropriate solutions to improve the reproductive efficiency of dairy cattle in kermanshah province. with reference to forty-eight dairy industrial herds available at different cities of the province, a questionnaire containing quantitative measures were completed to assessing the reproductive parameters of 5397 dairy co...
has been a hotly debated issue in the US. The initial issue was the effect of drugs, chiefly antibiotics, on cheese manufacturing processes. Reports in the press highlighting contamination of milk and other dairy products with antibiotics and other animal drugs quickly raised the issue of food safety and resulted in the intervention of governmental agencies regulating the use of animal medicati...
background: eimeria infection is an important part of protozoal infection in ruminants which causes economic lost in animal husbandry of iran and worldwide. therefore it is important to implement effective control programs on the prevalence and diversity of eimeria species in livestocks. objectives: this study was aimed to determine prevalence and eimeria species diversity in dairy cattle with ...
Mycobacterium avium subsp. paratuberculosis (Map) causes Johne's disease, with large economic consequences for dairy cattle producers worldwide. Map spread between farms is mainly due to animal movements. Locally, herd size and management are expected to influence infection dynamics. To provide a better understanding of Map spread between dairy cattle farms at a regional scale, we describe the ...
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