AIM The present study was conducted to examine the rumen modulatory effect of thyme, clove and peppermint oils on rumen fermentation pattern in vitro using roughage based diet. MATERIALS AND METHODS Thyme, clove and peppermint oils were tested at concentration of 0, 30, 300 and 600 mg/l (ppm) of total culture fluid using in vitro gas production technique in wheat straw based diet (concentrate...

Rumen nitrogen metabolism values were estimated by the use of a single injection of 15(NH4)2SO4 into the rumen of sheep and consecutive 15N enrichment measurements in the rumen ammonia pool, rumen non-NH3-N (NAN) pool, rumen purine pool and blood urea-N (BUN) pool for a period of 24 h. Synthesis and degradation of N compounds in the rumen and passage of N to and from the rumen were evaluated on...

I . The deamination, ureolytic and proteolytic activities and rates of cellulolysis and gas production in large intestinal contents have been compared with those activities and rates in rumen contents of sheep. 2. Large intestinal contents produced ammonia. The rate of ammonia production was greater in caecal contents than in faeces. Incubation of caecal contents under toluene resulted in decre...

in a 3×3 latin square design three treatments including: 1) basal diet (control) in addition to diets containing 2) 100 and 3) 200 mg/day of peppermint essential oils were tested in three ruminally cannulated male sheep with average body weight of 50±3 kg. rumen liquor was sampled 3 hours after feeding to determine rumen ph, n-nh3 and volatile fatty acids. on the last day of each period, blood ...

this study was conducted to evaluate effects of rosemary essential oils (reo) on feed digestibility, blood and rumen parameters of ghezel sheep. four male sheep with average body weight 46±2 kg were used in a 4×4 latin square design. treatments composed of basal diet (control) in addition to diets containing 100 (ro100), 200 (ro200) and 400 (ro400) mg/day of reo.  sheep's fed with 4 diets ...

Normal and acidotic rumen liquor samples from buffalo calves were subjected to various treatments and injected intraperitoneally to mice. The mortality rate was recorded up to 4B h of post injection. The toxic factors present in the acidotic rumen liquor were heat resistant and were found to be concentrated in the high centrifuged sediment. It was observed that the acidotic rumen liquor was abo...

Three groups of five rumen and duodenum cannulated fauna-free sheep were used in a 28 d experiment. One group remained fauna-free, whereas the second (EN) and third (PP) groups, respectively, were inoculated intraruminally with the protozoan species Entodinium caudatum and Polyplastron multivesiculatum. Rumen fluid, duodenal digesta and faecal samples were collected during the last 12 d. The fl...

The present study examined the effect of urea-N supplementation of a N-deficient diet on digestion and metabolism in the rumen. Five Rasa Aragonesa ewes, each fitted with a rumen cannula, were offered alkali-treated barley straw ad lib. alone or supplemented continuously via the cannula with four levels of urea-N (3, 6, 9 and 12 g/d). Rumen NH3 concentrations increased in response to urea infus...

Rustomo, B., Cant, J. P., Fan, M. Z., Duffield, T. F., Odongo, N. E. and McBride, B. W. 2006. Acidogenic value of feeds. I. The relationship between the acidogenic value of feeds and in vitro ruminal pH changes. Can. J. Anim. Sci. 86: 109–117. The objective of this study was to use an in vitro technique (i) to assess the acidogenic value (AV) of feed ingredients, (ii) to evaluate the relationsh...

An artificial rumen for the study of nutrient digestion by the micro-organisms of the rumen was initially developed by Louw, Williams & Maynard (1949). In this, the micro-organisms were contained in a semi-permeable dialysis sac and the diffusible products of digestion removed by a salt solution, the composition of which approximated to that of saliva and which flowed continuously past the outs...