نتایج جستجو برای: legume/cereal intercropping
تعداد نتایج: 2442 فیلتر نتایج به سال:
Intercropping induces the diseases decreasing, and yield increasing, may partly due to the improvement of microclimate in fields. In order to understand the mechanism and efficiency of resource utilization in intercropping of maize (Zea mays) and soybean (Glycine max), a field experiment was conducted as factorial on the bases of randomized complete block design of three patterns with three rep...
The crop intercepted photosynthetically active radiation (PAR) and radiation use efficiency (RUE) vary markedly in different intercropping systems. The HHLA (horizontally homogeneous leaf area) and ERCRT (extended row crop radiation transmission) models have been established to calculate the intercepted PAR for intercrops. However, there is still a lack of study on the intercepted PAR and RUE u...
The spatial variation in plant species associated with intercropping is intended to reduce resource competition between species and increase yield potential. A field experiment was carried out on corn (Zea mays L.) and soybean (Glycine max L.) intercropping in a replacement series experiment with weed contamination consist of: weed free, infestation of redroot pigweed, infestation of jimsonweed...
Abstract: Rubber tree (Hevea brasiliensis) plantation is a major land use practiced in Xishuangbanna of south-western China. Effects of rubber plantation (RP) and tea-rubber intercropping (TRI) systems on soil organic carbon pools were evaluated by recording changes in soil organic carbon in an age sequence of 12-, 20-, 26-, and 40-year old plantations. Labile organic carbon (LOC) increased in ...
In intercropping distance research, traditional field experiments are time-consuming and tedious, and cannot be applied to quantitative interspecific distance quickly. Therefore it has become a big concern for researchers in this field to further reduce manual operation, and more automatically and quickly get the optimal planting distance. In this paper, an optimization algorithm was applied to...
Intercropping has been widely used to control disease and improve yield in agriculture. In this study, maize and peanut were used for non-separation intercropping (NS), semi-separation intercropping (SS) using a nylon net, and complete separation intercropping (CS) using a plastic sheet. In field experiments, two-year land equivalent ratios (LERs) showed yield advantages due to belowground inte...
Yield and nutrient acquisition advantages are frequently found in intercropping systems. However, there are few published reports on soil fertility in intercropping relative to monocultures. A field experiment was therefore established in 2009 in Gansu province, northwest China. The treatments comprised maize/faba bean, maize/soybean, maize/chickpea and maize/turnip intercropping, and their cor...
Intercropping has a strong potential to counteract the severe degradation of arable land in the North China Plain (NCP). However, a rapid decline of intercropping can be observed in the last decades. The present paper investigates the reason for this development and suggests solutions on how to adjust intercropping systems to fit modern agriculture. Firstly, the developments of socioeconomic co...
Intercropping and N fertilization play an important role in increasing crop yield. In order to further understand the advantage mechanism of intercropping and the effect of increasing N application on the advantage effect of intercropped crop, a field experiment was conducted to investigate the effects of different cropping patterns (i.e. M, maize monoculture; I1, maize-cotton intercrop; I2, ma...
BACKGROUND Intercropping systems could increase crop diversity and avoid vulnerability to biotic stresses. Most studies have shown that intercropping can provide relief to crops against wind-dispersed pathogens. However, there was limited data on how the practice of intercropping help crops against soil-borne Phytophthora disease. PRINCIPAL FINDINGS Compared to pepper monoculture, a large sca...
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