نتایج جستجو برای: inoculated plants at all salinity levels. salinity stress decreased enzyme activity catalase and potassium and nitrogen concentrations of shoot and increased enzyme activity peroxidase sodium concentration of shoot
تعداد نتایج: 24311827 فیلتر نتایج به سال:
this research investigate the potential of rhizobium leguminosarum b.v .phaseoli to improve growth and nutritional status of common bean (akhtar cultivar) at three levels of salinity of s0, s1 and s2 (0, 35 and 70 mm sodium chloride, or 0, 3 and 6 ds/m, respectively). the greenhouse experiment was conducted as a factorial design in randomized completely with three replications by using the ster...
Salinity stress is one of the major abiotic stresses which injures plants by limited water absorption and nutrient imbalance and limits crop growth. In order to study the effect of nitrogen fertilizer on physiological traits of quinoa at high salt concentrations, a greenhouse experiment was conducted in a factorial arrangement based on a randomized complete block with three replications in 2019...
seedlings of five canola genotypes (hyola308, hyola401, hyola60, optlon50, and rgs003), were grown in hoagland nutrient solution containing s1=0, s2=100, s3=200 and s4=300 mm nacl in controlled environment. such antioxidant activities as catalase (cat), ascobrate peroxidase (apx) and guaiacol peroxidase (gpx), as well as osmolyte concentration (proline), chlorophyll fluorescence and some enzyme...
Triticum aestivum L. and Zea maize L. are both sensitive to salinity stress which is a major problem faced by farmers today. In the present study, the effect of chitosan, a biologic elicitor under salinity stress was examined on growth parameters and biochemical markers in maize and wheat s...
A pot experiment was conducted during spring and summer of 2017 at collage of agriculture of Isfahan University of Technology, Esfahan, Iran, in order to evaluate the effects of different concentrations of foliar ascorbic acid application on the response of sorghum (speedfeed cultivar) to salinity. Treatments included two salinity levels (0 and 100 mM NaCl) and five concentrations of ascorbic a...
Water and soil salinity on environmental agents limit plant growth and its productivity in Iran. In order to reduce the adverse effects of salinity on plants, different compounds are used. In this study, the effects of salicylic acid and potassium silicate were investigated on wheat plants under salt stress. A factorial experiment in a randomized complete block was conducted by applying 100 mM ...
In this study, effects of salinity and Zinc sulphate application on growth parameters, nutrient uptake and antioxidant enzyme activity of Tomato (Lycopersicum esculentum) in a factorial experiment in completely randomized design with three replications were evaluated. Factors consisted of four salinity levels (0, 45, 90 and 120 mM NaCl) and three Zinc sulphate levels (0, 5, and 10 μM). Results ...
introduction and aim: arsenic is a metalloid toxic for plants. arsenic is polluting the environment through the natural and artificial resources. it is harmful to human health. arsenic in plants for the production of the reactive oxygen species (ros) lead to destruction of nucleic acids and proteins in tissues of plants. it also reduces of photosynthesis and growth by destroy of the membranes o...
introduction: diabetes mellitus is an growing national and international public health concern. the number of people affected by diabetes in world by 2030 will be 69% in developing countries. regular physical activity plays a key role in the management of type 2 diabetes melitus, particularly glycemic control. it has been recommended that peoples with type 2 diabetes participate in moderate-int...
In order to evaluate the effect of salinity stress on growth, yield, and some physiological traits of forage sorghum cultivars, an experiment was conducted as split-plot based on a randomized complete block design with four replications at experimental farm of College of Agriculture, Shiraz University at 2014 growing season. Treatments were three levels of saline irrigation water (0.4 as contro...
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