نتایج جستجو برای: grain protein

تعداد نتایج: 1291862  

Journal: :به نژادی نهال و بذر 0
اسداله معتمد a. motamed seed and plant improvement instituteدانشگاه آزاد اسلامی، واحد کرج

to study the effects of different amounts of sulphur and boron fertilizers on grain yield and grain quality of bread wheat cultivar pishtaz, an experiment was conduncted in karaj during two cropping seasons 2001-2003. three levels of sulphur (s0= 0, s1=250 and s2= 500 kgha-1) and three levels of boron (b0= 0, b1= 20 and b2= 40 kgha-1) were different treatments of the experiment arranged in rcbd...

Journal: :journal of chemical health risks 0
gh. laei faculty member, agricultural department, damghan branch, islamic azad university, damghan, iran

in this study theeffect ofdrought stress was investigated on grain yield and oil rate and protein percentage of four varieties of castor in the climatic conditions of damghan. the experiment was done in the research farm of damghan islamic azad university(iran)in 2011 assplit plots in a randomized complete block design with three replications. the main plots of drought stress were 5, 10 and15 d...

Journal: :journal of agricultural science and technology 2010
m. valizadeh

seed protein profiles of 47 accessions belonging to eleven species and four tribes of grain legumes were studied, by extracting the total proteins from ten single seeds in each accession and performing sds-polyacrylamide gel electrophoresis. all eleven species were clearly recognizable from their protein banding patterns, but only phaseolus vulgaris expressed high intraspecific variations, ...

The effects of salinity stress on grain quality traits of wheat were investigated using 180 lines of F5 generation in two environments (normal and salinity stress). A randomized complete block designs with three replications was used in each of the environments at the Research Farm of the Agricultural and Natural Resources Research Station of Isfahan in 2019-2020 cropping season. Grain yield, p...

Journal: :journal of agricultural science and technology 2015
j. razmjoo h. ghafari

iron deficiency in soil reduces the quality of durum wheat leading to fe deficiency in human. thus, this experiment investigated the effects of foliar application of nano-iron oxide (2 and 4 g l-1), iron chelate (edta), (4 and 8 g l-1), iron sulfate (4 and 8 g l-1), and the control on grain yield and quality, yield components, chlorophyll and carotenoids contents, peroxidase (pox), catalase (ca...

Journal: :journal of agricultural science and technology 2015
a. wozniak m. wesołowski m. soroka

this study was undertaken to investigate the effect of long-term reduced tillage on grain yield, grain quality, and weed infestation of spring wheat. the experimental variables were three tillage systems: (a) conventional tillage (ct): shallow ploughing (10-12 cm) and harrowing after harvest of the previous crop, ploughing (25-30 cm) in the autumn; (b) reduced tillage (rt): only a cultivator (1...

Atul Bhargava, Deepak Ohri Sudhir Shukla

                The present study was undertaken to evaluate direct and indirect selection criteria for the improvement of grain yield and quality components in Chenopodium quinoa Willd. Correlated response (CR) and relative selection efficiency (RSE) were estimated for grain yield and three quality components, grain protein, grain carotenoid and leaf carotenoid based on different contributing ...

ارزانی, احمد, اسماعیل زاده مقدم, محسن, شهبازی, هادی,

To study drought stress effect on grain quality properties of wheat, an experiment was conductedusing 169 recombinant inbreed lines (RILS) under water stress and non-stress condition and with two separated lattice designs. Grain yield, protein yield, protein content, volume of Zeleny sediment, grain hardness, water absorption, grain moisture content and grain dry matter were evaluated. Analysis...

   The NorFor system is a semi-mechanistic, which predicts nutrient supply and requirements for maintenance, milk production, growth and pregnancy in catlle. This research is aimed to evaluate the effects of grinding, pelleting and steam-flaking of corn grain on protein characteristic using NorFor model was tested according to completely randomized design. Degradability of dry matter and protei...

Journal: :علوم گیاهان زراعی ایران 0
محسن جان محمدی علی احمدی کاظم پوستینی

the experiment was aimed at investigating the effects of defoliation (i. e. amanipulation of source size) at different times and with different intensities on yield, grain protein content and remobilization of dry matter from shoot to grain under various levels of soil moisture and nitrogen in winter wheat. two separate field experiments were conducted simultaneously under water stress vs irrig...

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