نتایج جستجو برای: fruit weight (1363.7 gr)

تعداد نتایج: 427001  

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Watermelon nuts is widely cultivated in Khorasan Razavi for its edible seed production. Two experiments were therefore, conducted to increase seed production in Bahonar University of Kerman Research Station in 2013 and 2014. In first year, the effects of gibberellic acid (0 and 50 mg/l) and fruit number (1, 2 and 3 fruits /plant) were studied in 4 populations. In second year, the effects of 24-...

Journal: :به زراعی کشاورزی 0
هادی لطفی استادیار، گروه علوم باغبانی، دانشکده کشاورزی، دانشگاه زنجان، زنجان، ایران طاهر برزگر دانشجوی کارشناسی ارشد، گروه علوم باغبانی، دانشکده کشاورزی، دانشگاه زنجان، زنجان، ایران ولی ربیعی دانشیار، گروه علوم باغبانی، دانشکده کشاورزی، دانشگاه زنجان، زنجان، ایران زهرا قهرمانی استادیار، گروه علوم باغبانی، دانشکده کشاورزی، دانشگاه زنجان، زنجان، ایران جعفر نیکبخت استادیار، گروه مهندسی آب، دانشکده کشاورزی، دانشگاه زنجان، زنجان، ایران

in order to evaluate the effect of water stress on fruit quality and quantity of some iranian melons, the experiment was set out in a split plot design with three replicates in research filed of university of zanjan in 2014. treatments consisted arrangement of three irrigation levels (starting irrigation at 100, 66 and 33 etc) and 11 genotypes of iranian melons (ʼkhatouniʻ, ʼkaliʻ, ʼorshangʻ, ʼ...

Journal: :مدیریت آب و آبیاری 0
داود اکبری نودهی دانشگاه آزاد اسلامی، واحد قائم شهر، گروه آبیاری، قائم شهر، ایران

in order to evaluate the effect of different levels of drought stress and nitrogen fertilizer on growth of strawberry plants, present study was conducted in the mazandaran province in 2010. experiment was carried out as factorial based on randomized complete block design with three replications. drought stress treatments (30, 50 and 70% maximum allowable depletion of moistur (mad)) and nitrogen...

Journal: :علوم باغبانی ایران 0
طاهر برزگر دانشجوی دکتری پردیس کشاورزی و منابع طبیعی دانشگاه تهران مجتبی دلشاد استادیار پردیس کشاورزی و منابع طبیعی دانشگاه تهران عباس مجدآبادی دانشیار پژوهشگاه علوم و فنون هسته ای عبدالکریم کاشی استاد پردیس کشاورزی و منابع طبیعی دانشگاه تهران ژاله قشقایی استاد دانشگاه پاریس 11، فرانسه

a study was conducted at the research station of department of horticultural science (tehran university, karaj) to evaluate the effects of water stress on yield, growth and some physiological parameters in iranian melon. the experiment was set out in a split plot design with three replicates. treatments consisted of factorial arrangement of three irrigation levels (starting irrigation at -50, -...

Journal: :علوم باغبانی 0
ابوالمحسن حاجی امیری هوشمند صفری محمد گردکانه مرزبان نجفی

in order to study adaptation ability of 15 commercial olive cultivars, this experiment was carried out using a randomized complete block design with three replication during the period from 2007 to 2009 in dry-warm climate of sar-pol-e-zehab dallaho olive station of kermanshah province. in this experiment, vegetative and reproductive traits were measured according to i.o.o.c. descriptors. flora...

Journal: :Selcuk journal of agriculture and food sciences 2022

Study was carried out in two different locations (L1: Yüzbaşılar village and L2: TUAM (Iğdır University Agricultural Application Research Center) 2020 to determine the effect of waste mulch materials on weed control tomato yield. In study, five (tree heaven, fine sawdust, wood chips, shredded paper sheep wool) were used. Each plot has weed-free group. The effects mulching weeding, dry weight, y...

Journal: :پژوهش های تولید گیاهی 0
عرفان سپهوند کارشناس ارشد امور آموزشی و پژوهشی گروه علوم باغبانی دانشگاه تهران علی رضا طلایی استاد گروه علوم باغبانی دانشگاه تهران محمد علی عسکری سرچشمه استادیار گروه علوم باغبانی دانشگاه تهران محمد رضا فتاحی مقدم دانشیار گروه علوم باغبانی دانشگاه تهران محمود قاسم نژاد دانشیار گروه علوم باغبانی دانشگاه تهران

background and objectives: apple is the most important horticultural crops that is allocated large share of world trade in agricultural products. principles of sustainable fruit production systems are based on optimal use of natural resources (light, water, soil fertility) where the input (labour, energy, fuel, other material) and output (yield) are well balanced and the resources remain renewa...

Journal: :پژوهش های علوم و صنایع غذایی ایران 0
s. ojnordi m. javanmard s. asadolahi

due to environmental risks generated by application of non-degradable and synthetic films, many researches have shown increasing tendency to edible coatings for storing food such as fruits and vegetables. whey protein is considered one of the most common sources of edible coatings and its use has been studied in the current research. in this paper, the simultaneous effect of coating with whey p...

جوانپور, رقیه , صالحی, رضا, نصرتی, سیدضیاء, نژادصاحبی, میثم,

The present experiment was carried out to evaluate fruit qualitative and quantitative characteristics of two local muskmelons (Cucumis melo Gr. Cantalupensis) “Samsoori” and “Saveh”. A completely randomized block design (RCBD) with 10 treatments and three replications was used for this purpose at research field of Jahad-e-Daneshgahi, Campus of Agriculture and Natural Resources, University of Te...

Journal: :علوم باغبانی 0
عبدالعلی حسامی محمدرضا پورقیومی سعادت ساریخانی خرمی

pomegranate is one of the major horticultural crops in iran, but studies about this product; especially its pruning is very little. therefore this study was carried out to assess the effect of pruning and nutrition on pomegranate cultivar “robab” in qaemieh, fars province during 2008-2009. this research was conducted factorial experiment based on randomized complete block design (rcbd) with 5 p...

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