background: the outbreaks of foodborne diseases is a major health problem and occur daily in all countries, from the most to the least developed. this study is the first report of foodborne outbreaks in iran that carried out from 2006 to 2011. methods: a retrospective, longitudinal study carried out using foodborne disease national surveillance system data from 2006-2011, which have been report...

Background. Foodborne disease is estimated to cause 48 million illnesses annually in the US resulting in 3000 deaths [1]. Although most infections occur as sporadic cases, outbreak surveillance offers valuable insight about the foods and pathogens responsible for illnesses [2]. A total of 1632 foodborne disease outbreaks were reported during 20112012 [3] and recent data indicates an overall dec...

Outbreak data and case–control studies have linked some serotypes to certain foods or exposures. Information obtained during outbreak investigation is a key tool in understanding which foods are common sources of pathogens contributing to foodborne infections. During outbreak investigations, illnesses can be linked to a particular food by using epidemiologic or laboratory evidence. We analyzed ...

Background: The outbreaks of foodborne diseases is a major health problem and occur daily in all countries, from the most to the least developed. This study is the first report of foodborne outbreaks in Iran that carried out from 2006 to 2011. Methods:  A retrospective, longitudinal study carried out using foodborne disease national surveillance system data from 2006-2011, which have been re...

CDC collects data on foodborne and waterborne disease outbreaks reported by all U.S. states and territories through the Foodborne Disease Outbreak Surveillance System (FDOSS) (http://www.cdc.gov/foodsafety/fdoss/surveillance/index.html) and the Waterborne Disease and Outbreak Surveillance System (WBDOSS) http://www.cdc.gov/healthywater/surveillance), respectively. These two systems are the prim...

S eptember is Food Safety Month, so this column provides the perfect op­ portunity to tell Journal of Environmen­ tal Health readers about an upcoming food safety meeting: the Integrated Foodborne Outbreak Response Management (InFORM) Meeting. Sponsored by several federal agen­ cies and national organizations, this meet­ ing emphasizes the integration of laborato­ rians, epidemiologists, and en...

The overall surveillance of enteric diseases in Ontario currently relies on the reporting of disease events by local public-health units to a centralized information system known as RDIS (Reportable Diseases Information System). Outbreak occurrences of enteric disease are reported and documented in the outbreak module of RDIS. Sporadic cases are reported separately using a case-by-case reportin...

BACKGROUND The objective of this study was to describe the epidemiology of foodborne disease outbreaks in schools and to identify where preventive measures could be targeted. METHODS Reports by state and local health departments of foodborne disease outbreaks occurring in primary and secondary schools, colleges and universities from January 1, 1973, through December 31, 1997, were reviewed. D...

ebola virus (ebov) is an enveloped virus including a negative single strand genome in its virion with cylindrical/tubular morphology. ebov is the causative agent of ebola virus disease (evd), which is also involved in the outbreak observed in central africa since 1976. evd is a complex zoonotic viral disease which is highly virulent in human. the transmission of ebola infection is not usually h...