The global incidence of Alzheimer’s disease (AD) is ever-increasing and all current therapies, when effective, remain only symptomatic. Diet, including fruit and vegetable juicing, nutritional supplements, and ketogenic supplements have been found to improve the condition of subjects presenting neurodegenerative disorders. Under various conditions, it is becoming increasing evident that a Medit...

background: dietary guidelines are considered as a useful tool for the promotion of healthy dietary behaviors. in iran, despite the development of the latest national food‑based dietary guidelines, in 2006, it has not been introduced at the community level yet. the present study aims to evaluate the effectiveness of an intervention program to promote iran’s food‑based dietary guidelines (ifbdgs...

In recent decades, China has been in a rapid social and health transition. As seen in many developing countries, it is currently facing a double burden of both underand overnutrition. The national average daily intake of energy, per reference person, was reduced from 2,328 kcal in 1992 to 2,252 kcal in 2002, but that of fat increased from 58.3 to 76.2 g. The national prevalence of growth retard...

The 2011 Dietary Guidelines were developed with the aim of providing guidance on what dietary strategies can best address increasing rates of obesity and non-communicable chronic disease in Singapore. This set of dietary guidelines was developed with a local expert committee based on a review of scientific literature and data on current dietary patterns from the 2010 National Nutrition Survey. ...