نتایج جستجو برای: flesh thickness (33 percent)

تعداد نتایج: 329922  

Journal: :به زراعی کشاورزی 0
هادی لطفی استادیار، گروه علوم باغبانی، دانشکده کشاورزی، دانشگاه زنجان، زنجان، ایران طاهر برزگر دانشجوی کارشناسی ارشد، گروه علوم باغبانی، دانشکده کشاورزی، دانشگاه زنجان، زنجان، ایران ولی ربیعی دانشیار، گروه علوم باغبانی، دانشکده کشاورزی، دانشگاه زنجان، زنجان، ایران زهرا قهرمانی استادیار، گروه علوم باغبانی، دانشکده کشاورزی، دانشگاه زنجان، زنجان، ایران جعفر نیکبخت استادیار، گروه مهندسی آب، دانشکده کشاورزی، دانشگاه زنجان، زنجان، ایران

in order to evaluate the effect of water stress on fruit quality and quantity of some iranian melons, the experiment was set out in a split plot design with three replicates in research filed of university of zanjan in 2014. treatments consisted arrangement of three irrigation levels (starting irrigation at 100, 66 and 33 etc) and 11 genotypes of iranian melons (ʼkhatouniʻ, ʼkaliʻ, ʼorshangʻ, ʼ...

Journal: :به زراعی کشاورزی 0
مهدی نظریان کارشناس ارشد، گروه علوم باغبانی، دانشکدة کشاورزی، دانشگاه شهید باهنر کرمان، کرمان، ایران محمد جواد آروین استاد، گروه علوم باغبانی، دانشکدة کشاورزی، دانشگاه شهید باهنر کرمان، کرمان، ایران شیما حسن زاده فرد کارشناس ارشد، گروه علوم باغبانی، دانشکدة کشاورزی، دانشگاه شهید باهنر کرمان، کرمان، ایران

to investigate the effects of methyl jasmonate growth regulators on growth characteristics, fruit number and fruit yield of ‘semsuri’ melon, an experiment at the field of shahid bahonar university was conducted in summer 2012. melon (cv. ‘semsuri’) is widely cultivated in iran and therefore increasing the fruit yield and quality of this cultivar is necessary. some growth regulators including me...

2015
Xuewen Xu Lu Lu Biyun Zhu Qiang Xu Xiaohua Qi Xuehao Chen

Cucumber is an agriculturally and economically important vegetable crop worldwide. Fruit flesh thickness is an important trait for cucumber and also a central determinant of yield, yet little is known about the underlying mechanism of this trait. In this study, bulked segregant analysis (BSA) combined with specific length amplified fragment sequencing (SLAF-seq) was applied to finely map the ge...

خسروی مشیزی, مریم , سرچشمه‌پور, مهدی ,

Calcium and potassium are essential nutrients that play a significant role in increasing yield, quality and postharvest properties of many fruits and vegetables. The role of these nutrients in improving quality and quantity of fleshy fruits is important and their interaction on plants such as cantaloupe is less understood. In this research the effects of calcium (0 and 3 g/L) and potassium (0, ...

Journal: :Bulletin of prosthetics research 1979
L Bennett H Patel

Stresses developed within flesh in contact with a cushion are examined analytically. Compressive, tensile, and shear stresses within flesh in proximity to a bone are given as a function of cushion stiffness (major parameter) and the overall Poisson's ratio of flesh (minor parameter). It is shown that an individual already sitting on a soft cushion receives relatively minor benefit when a still ...

Journal: :Arteriosclerosis, thrombosis, and vascular biology 1999
M Hashimoto M Eto M Akishita K Kozaki J Ako K Iijima S Kim K Toba M Yoshizumi Y Ouchi

Endothelial dysfunction has been reported to be the initial step in atherosclerosis. A noninvasive technique that uses ultrasound to measure the intima-media thickness of the carotid artery has been applied to evaluate localized atherosclerosis. This study was undertaken to elucidate whether endothelial dysfunction in the brachial artery is related to the intima-media thickness of the carotid a...

Ajdehakosh Poori , A., Azhdari, D., Hafezieh, M., Hosseini, S.H.,

The effects of substitution of seaweed, Sargassum ilicifolium, by replacing protein resources, in Litopenaeus vannameii diets was studied. It was carried out by incorporation of raw powdered seaweed at three levels, 0% as control treatment, 5% (C), 10% (B) and 15%(A)  each with four replications in isoprotein, (33%) and isocaloric (355kcal.100-1) diets.. Binder properties of seaweeds in differe...

2013
Lubna Alam Mazlan Abd Ghaffar Mazlin Bin Mokhtar

This study attempts to look into the energetic status of demersal fish species with their maturity stages and evaluate their energetic condition. Demersal fish species from wild were captured, total length and weight of each fish were measured and gonads were observed, weighted and collected with fish flesh. Gonadosomatic index, water content of gonad and flesh and gonadal and somatic caloric v...

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