نتایج جستجو برای: feed efficiency tended to decrease (p = 0.06) with alfalfa hay supplementation

تعداد نتایج: 13464218  

Journal: :تولیدات دامی 0
مهدی میرزایی استادیار گروه علوم دامی، دانشکده کشاورزی و منابع طبیعی، دانشگاه اراک علی صادقی سفیدمزگی استادیار گروه علوم دامی، دانشکده کشاورزی، دانشگاه صنعتی اصفهان محمد خوروش دانشیار گروه علوم دامی دانشگاه صنعتی اصفهان غلامرضا قربانی استاد گروه علوم دامی دانشگاه صنعتی اصفهان پیروز شاکری استادیار پژوهشی بخش تحقیقات علوم دامی، مرکز تحقیقات و آموزش کشاورزی استان کرمان

this study was carried out to assess the effects of alfalfa hay level and replacing corn grain by other grains in starter on daily feed intake, average daily gain (adg) and feed efficiency (fe) of pre and post-weaning dairy calves during the pre and post-weaning periods. for this purpose, a database meta-analysis used in the present study. statistical analyses were performed using proc mixed in...

The objective of this study was to evaluate the effect of partially replacing forage sources (alfalfa hay) with treated wheat straw on nutrient digestibility, chewing activity, blood metabolites, rumen fermentation, and performance of finishing lambs. Wheat straw (WS) was treated with 7 % sodium hydroxide, 3.5 % salt, and 3.3 % calcium carbonate and then ensiled for 2 months. Twenty-three male ...

پایان نامه :وزارت علوم، تحقیقات و فناوری - دانشگاه تربیت مدرس 1389

abstract this study was carried out to compare disinfecting effects of nanosilver with other feed disinfectants on layer hen performance, immune system, gastrointestinal microflora and intestinal morphology. total of 90 layers (lsl) were divided into five groups consisting: 1-control, 2- formalin (200 ppm), 3- formaycin (200 ppm), 4- nanosilver in drinking water (7.5 ppm) and 5-nanosilver in f...

Journal: :Journal of the science of food and agriculture 2013
Mojtaba Yari Reza Valizadeh Abbas Ali Naserian Arjan Jonker Peiqiang Yu

BACKGROUND Molecular structures in feed protein influence its digestive behavior, availability and utilization. From a nutritive point of view, stage of maturity and cutting time are important factors affecting nutrient profiles and availability of alfalfa (Medicago sativa L.) hay in ruminants. The objectives of this study were to determine protein molecular structures by Fourier transform infr...

2005
A. Jafari M. Alikhani G. Emtiazi

Twenty Naieni breed replacement ewe lambs were used to determine the substitution effects of treated wheat straw with exogenous fiber-degrading enzymes for alfalfa hay on wool characteristics. Five treatment diets were included: 1) control (100% alfalfa hay without wheat straw), 2) 10% enzyme treated wheat straw replaced for alfalfa hay, 3) 20% enzyme treated wheat straw replaced for alfalfa ha...

Journal: :Journal of animal science 2014
R R Redden L M M Surber A V Grove R W Kott

The objective of this research was to evaluate the effects of residual feed intake (RFI) determined under ad libitum feeding conditions on DMI and performance of yearling ewes fed either chopped or pelleted alfalfa hay. In Exp. 1, 45 ewe-lambs had ad libitum access to a pelleted grower diet for 63 d and individual DMI was determined using an electronic feed delivery system. Residual feed intake...

Journal: :علوم دامی ایران 0
حسین ذکریاپور بهنمیری دانشجوی کارشناسی ارشد، پردیس کشاورزی و منابع طبیعی دانشگاه تهران مهدی گنج خانلو استادیار، پردیس کشاورزی و منابع طبیعی دانشگاه تهران ابوالفضل زالی دانشیار، پردیس کشاورزی و منابع طبیعی دانشگاه تهران

abstract in this study 36 holstein bulls (initial bw of 345±61 kg) were randomly assigned to 6 dietary treatments, following a 3×2 factorial arrangement, with 3 concentrate level of fish oil (0, 1 and 2.1% of dm) and 2 levels of alfalfa hay versus corn silage (10 and 20 % of alfalfa hay forage) to investigate the effects of fish oil supplementation and ratio of alfalfa hay and corn silage in di...

Journal: :Journal of dairy science 2007
D H Kleinschmit D J Schingoethe A R Hippen K F Kalscheur

Nine multiparous (250 +/- 6 d in milk) and 3 primiparous (204 +/- 6 d in milk) Holstein cows were utilized in a 3 x 3 Latin square design to evaluate the lactation performance of cows fed a diet containing dried distillers grains plus solubles (DDGS) with either corn silage or alfalfa hay as forage. Cows were fed total mixed diets containing corn silage (CS), 50% corn silage and 50% alfalfa hay...

Journal: :Journal of animal science 1996
M R Horney T DelCurto M M Stamm R K Bailey S D Brandyberry

Two studies were conducted to evaluate high-quality tall fescue hay as a supplement to beef cattle fed low-quality roughages. In Exp. 1, 15 ruminally cannulated Hereford x Angus steers (average weight 390 kg) were blocked by weight and assigned randomly to one of three treatments: 1) tall fescue straw, no supplement; 2) tall fescue straw plus tall fescue hay supplement; 3) tall fescue straw plu...

Journal: :Journal of animal science 2004
E C Titgemeyer J S Drouillard R H Greenwood J W Ringler D J Bindel R D Hunter T Nutsch

We evaluated the effect of forage quality on response of cattle to supplementation with cooked molasses blocks. In Exp. 1, 175 heifers had ad libitum access to prairie hay (5.2% CP, DM basis). Treatments were a 2 x 3 factorial: supplementation with 0 or 1.96 kg/d of alfalfa DM, and supplementation with no cooked molasses block or with a low-protein or a high-protein cooked molasses block (14.4 ...

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