نتایج جستجو برای: echinacea purpurea l.

تعداد نتایج: 620008  

Journal: :Acta pharmaceutica 2015
Gabriele Balciunaite Jovita Juodsnukyte Arunas Savickas Ona Ragazinskiene Luka Siatkute Gitana Zvirblyte Edita Mistiniene Nijole Savickiene

Echinacea purpurea (L.) Moench, a member of the Asteraceae family, is a plant rich in flavonoids, essential oils, phenolic compounds, saponins, polysaccharides and glycoproteins. The aim of the study was to evaluate the protein content in dried roots of Echinacea purpurea (L.) Moench after homogenization of roots with liquid nitrogen, extraction in 0.01 mol L-1 phosphate-buffered saline (PBS) a...

2016
Luana Presta Marco Fondi Elena Perrin Isabel Maida Elisangela Miceli Carolina Chiellini Valentina Maggini Patrizia Bogani Vincenzo Di Pilato Gian M. Rossolini Alessio Mengoni Renato Fani

Citation: Presta L, Fondi M, Perrin E, Maida I, Miceli E, Chiellini C, Maggini V, Bogani P, Di Pilato V, Rossolini GM, Mengoni A and Fani R (2016) Arthrobacter sp. EpRS66 and Arthrobacter sp. EpRS71: Draft Genome Sequences from Two Bacteria Isolated from Echinacea purpurea Rhizospheric Soil. Front. Microbiol. 7:1417. doi: 10.3389/fmicb.2016.01417 Arthrobacter sp. EpRS66 and Arthrobacter sp. EpR...

2017

Background: Echinacea is a plant that has been widely used for its’ medicinal properties, which include antioxidant properties, immune-stimulant, and antiinflammatory properties. In this study, the effects of extracts of Echinacea pallida, Echinacea purpurea as well as the standard components of Echinacea were observed on a breast cancer cell line (BT-549). Also the effects of extracts of Echin...

2009
Chung Li Chen Shih Chan Zhang Jih Min Sung

Echinacea is an herbaceous perennial of Asteraceae family that grows throughout the eastern and central United States and southern Canada. Three species of Echinacea are valued as medicinal herb: E. purpurea (L.) Moench, E. pallida (Nutt.) Nutt., and E. angustifolia DC (Mistríková & Vaverková, 2007). All three species show pharmacological activity, which appears to result from the combined effe...

Journal: :فصلنامه علمی پژوهشی گیاهان دارویی 0
h soleimani department of food science and technology, tarbiat modares university m barzegar department of food science and technology, tarbiat modares university, p.o.box: 14115-336, tehran, iran tel: + 98 – 21 – 48292323, fax: + 98 – 21 - 48292200 ma sahari department of food science and technology, tarbiat modares university h naghdi badi department of cultivation and development, institute of medicinal plants, acecr

background: nowadays, there's a growing demand for the natural antioxidants due to the harmful effects of synthetic antioxidants. therefore, introduction of new natural antioxidants (especially those with plant origin) is very important. objective: the present study explores the chemical constitution and antioxidant activity of leaf extract of hyssopus officinalis l. and extract of aerial ...

2013
Kevin Spelman

Depending on how this Asteraceae family member is classified, there are up to 12 different species of Echinacea. The most commonly used species for medicinal purposes is Echinacea purpurea, which is easy to cultivate and therefore, product demand does not put a stress on native populations of Echinacea species that are difficult to cultivate. Most preparations found in the market are derived fr...

2012
Tyler D Martin Michael S Green Malcolm T Whitehead Timothy P Scheett Michael J Webster Geoffrey M Hudson

Background Echinacea purpurea, a purple coneflower plant of the compositae family (Asteraceae), is native to North America and commonly used as an herbal supplement to enhance immune function. Echinacea purpurea has been shown to stimulate macrophage activity which is a known stimulator of nitric oxide (NO) production. Echinacea purpurea supplementation (8,000 mg·d) in untrained (42.5 ± 1.6 mL·...

Barzegar , M , Naghdi Badi , H, Sahari , MA, Soleimani , H,

Background: Nowadays, there's a growing demand for the natural antioxidants due to the harmful effects of synthetic antioxidants. Therefore, introduction of new natural antioxidants (especially those with plant origin) is very important. Objective: The present study explores the chemical constitution and antioxidant activity of leaf extract of Hyssopus officinalis L. and extract of aerial part...

Journal: :Folia histochemica et cytobiologica 2007
Ewa Barcz Ewa Sommer Jadwiga Nartowska Barbara Balan Joanna Chorostowska-Wynimko Ewa Skopińska-Rózewska

The process of angiogenesis and control of blood vessels sprouting are fundamental to human health, as they play key roles in many physiological and pathological conditions. Intake of different pharmaceuticals with antiangiogenic activity by pregnant women may lead to severe developmental disturbances as it was described in case of thalidomide. It may also cause immunomodulatory effects as it w...

2002

From the water or alcaline-water extracts of Echinacea purpurea (L.) Moench and -angustifolia DC., Eupatorium cannabinum L. and -perfoliatum L., Chamomilla recutita (L.) (Rauscher), Calendula officinalis L., Baptisia tinctoria (L.) R.B., Achyrocline satureoides DC., Arnica montana L., Sabal serrulata Roem et Schult. and Eleutherococcus senticosus Maxim. polysacSiberian Ginseng Research Abstracts

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