In this paper we will study the dynamics of a non-BPS Dp-brane in the background of N BPS Dk-branes.

Introduction. The Manchester Foot Pain and Disability Index (MFPDI) is a 19-item questionnaire for the assessment of disability caused by foot pain. The aim was to develop a Danish language version of the MFPDI (MFPDI-DK) and evaluate its reproducibility and construct validity. Methods. A Danish version was created, following a forward-backward translation procedure. A sample of 84 adult patien...

The aim of the study is to determine a measurement invariance cut-off point based on item parameter differences in Bayesian Item Response Theory Models. Within this scope, Bayes factor estimated for testing invariance. For purpose, simulation conducted. data were generated R software each condition under one-parameter logistic model 10 binary (1-0 scored) items. test was performed various group...

We have designed a highly twisted small TADF emitter PXZ-α-DK based on an -diketone (α-DK) as strong acceptor and phenoxazine (PXZ) donor to obtain red-shifted emission in comparison the equivalent linked 9,9-dimethyl-9,10-dihydroacridine (DMAC). The shows at 586 nm DMAC-α-DK 548 1,3-bis(N-carbazolyl)benzene (mCP) host 1.5 wt% doping of emitter, with short-delayed lifetimes 6.9 μs for 7.6 DMAC...

Investigative interviewers seek to obtain complete and accurate accounts of events from witnesses. Two studies examined the influence of instructions about the use of don't know (DK) responses and of clarifying the meanings of DK responses on the quality of responding to questioning. Participants watched a video, and after a delay (Study 1, 30 min; Study 2, 1 week) were randomized to a DK encou...

Medical Department, and Clinical Biochemical Department, Viborg Regional Hospital, DK-8800 Viborg, Danish Cancer Society, Institute of Cancer Epidemiology, DK-2100 Copenhagen Department of Clinical Epidemiology, Aarhus University Hospital, DK-9100 Aalborg National Research Centre for the Working Environment, DK-2100 Copenhagen, National Food Institute, Technical University of Denmark, DK-2860 S...