this experiment was conducted to determine the effect of vitamin c (vc) and coenzyme q10 (coq10) onimmunity response of broilers in cold stress condition using 500 male chicks in a completely randomizeddesign with 5 treatments and five replicates. treatments were: positive control (pc, normal conditionsgrowth without antioxidants), negative control (nc, cold stress without antioxidants), cold s...

effects of chromium nano particles (nanocr) on performance and meat quality of japanese quail under physiological stress was determined by  using 360 birds in a completely randomized design with six treatments, four replicates and 15 birds per each, during  17- 35 d of age. the tratments were negative control (non-stressed), and five groups under physiological stress which fed on diets suppleme...

Chronic pain is a common complication of diabetes. The aim of the present study was to characterise pain behaviour in a high fat diet/streptozotocin (HFD/STZ) model of diabetes in the rat, investigate spinal mechanisms, and determine the effects of antidiabetic interventions. Three-week consumption of a high fat diet followed by single injection of STZ (45 mgkg(-1)) produced sustained changes i...

this experiment was performed to determine the role of vitamin e and coenzyme q10 antioxidants on performance and ascites parameters of broiler chicks in cold stress conditions using a completely randomized design with 5 treatments and 5 replicates in each treatment. treatments were: positive control (pc, normal thermal conditions without antioxidants), negative control (nc, cold stress without...

The experiment was conducted to investigate the effects of dietary vitamin K on survival, growth and tissue vitamin K concentrations of abalone, Haliotis discus hannai. Eight purified diets were formulated to provide a series of graded levels of menadione sodium bisulfite (MSB) (0-320 mgkg(-1) diet). The brown alga, Laminaria japonica, was used as a control diet. Abalone juveniles of similar si...

Gibel carp (Carassius auratus gibelio) juveniles with an average weight of 8.73± 2.1 g were fed a basal diet (control) and three experimental diets (T200, T400 and T800), containing 200, 400 and 800 mgkg-1, respectively of thyme essential oil (Thymus vulgaris) for six weeks. After six weeks feeding trial, both control and thyme essential oil-added feed groups were exposed to sub-acute toxicity ...

Elevated circulating angiotensin (Ang) II levels, dietary sodium, and sympathetic stimulation are recurrent themes of hypertension research, but their in vivo interaction in physiologically meaningful doses has not been adequately investigated. In this study, the interaction of a subpressor dose of Ang II (50 ng. kg(-1). min(-1) SC), 2% NaCl diet, and sympathetic stimulation in the form of over...

Obesity is associated with many diseases, one of the most common being obstructive sleep apnea (OSA), which in turn leads to blood gas disturbances, including intermittent hypoxia (IH). Obesity, OSA and IH are associated with metabolic changes, and while much mammalian work has been done, mechanisms underlying the response to IH, the role of obesity and the interaction of obesity and hypoxia re...