Soil pH, soil acidity, and their effects on plants The pH scale, ranging from 0 to 14, is used to indicate acidity and alkalinity. pH is a measure of the concentration of hydrogen ions (symbol = H) in the water contained in the soil. A pH of 7.0 is neutral, values below 7 are acidic, and those above 7 are alkaline (basic). The lower the pH, the more acid the soil. Each unit pH drop indicates te...

Soil acidity can affect plant growth directly and indirectly by affecting the plantavailability of nutrients, levels of phytotoxic elements, and microbial activity. Soils may become acidic in the long term as a result of several natural processes. In the short term, however, soil acidity develops mainly due to application of N fertilizers or manure, primarily those having high concentrations of...

The pH, alkalinity, and acidity of mine drainage and associated waters can be misinterpreted because of the chemical instability of samples and possible misunderstandings of standard analytical method results. Synthetic and field samples of mine drainage having various initial pH values and concentrations of dissolved metals and alkalinity were titrated by several methods, and the results were ...

Our previous finding of a fractal pattern for gastric pH and esophageal pH plus the statistical association of sequential pH values for up to 2 h led to our hypothesis that the fractal pattern encodes information regarding gastric acidity and that depending on the value of gastric acidity, the esophagus can signal the stomach to alter gastric acidity by influencing gastric secretion of acid or ...

A method for controlling the gastric pH of rabbits to low acidity (pH > 4) by using different antacids was investigated, and the physiological state of rabbits during gastric-acidity control and repeated bioavailability tests was also examined in terms of hemocytological and clinicobiochemical parameters. Neither dried aluminum hydroxide gel (DAH) nor synthetic aluminum silicate (SAS) could ele...

The effect of Methanolic, chloroform and diethel ether extracts of Mimosa pudica was investigated in rats to evaluate the anti-ulcer activity by using three models, i.e. Aspirin, Alcohol and pyloric ligation models experimentally induced gastric ulcer. The parameters taken to assess anti-ulcer activity were volume of gastric secretion, PH, free acidity, total acidity and ulcer index. The result...

The reason for these questions lies in the fact that the pH, or degree of acidity of the soil, often is a symptom of some disorder in the chemical condition of the soil as it relates to plant nutrition. A measurement of soil acidity or alkalinity is like a doctor's measurement of a patient's temperature. It reveals that something naay be wrong but it does not tell the exact nature of the troubl...

Lakes developing in former coal mine pits are often characterized by high concentrations of sulfate and iron and low pH. The review focuses on the causes for and fate of acidity in these lakes and their watersheds. Acidification is primarily caused by the generation of ferrous iron bearing and mineralized groundwater, transport through the groundwater-surface water interface, and subsequent iro...

Unlike the digestive systems of vertebrate animals, the lumen of the alimentary canal of Caenorhabditis elegans is unsegmented and weakly acidic (pH ~4.4), with ultradian fluctuations to pH > 6 every 45-50 s. To probe the dynamics of this acidity, we synthesized novel acid-activated fluorophores termed Kansas Reds. These dicationic derivatives of rhodamine B become concentrated in the lumen of ...

Many physiological processes function efficiently within a well-controlled pH range. Higher acidity level has been implicated with a number of systemic pathologies. The potential of pH sensitive fluorescent probes for reporting on biological environments has been widely utilized in a variety of cell studies and has been recently recognized as a powerful technique for in vivo imaging of diseases...