the root of ophiopogon japonicus has been used as a traditional chinese medicine and also a functional food ingredient for a long time in china. in the present study, 17 different homoisoflavonoid compounds were identified in the root extract of o. japonicus by hplc–dad and lcms/ms analyses. the antioxidant activity of the of chloroform/methanol (1:1, v/v), methanol and 70% ethanol extracts, an...

ophiopogon japonicus is a perennial, ornamental foliage plant, whichbelongs to the family liliaceae. it has a high demand in the local andinternational export market due to the presence of glossy white-green stripped lanceolate leaves. improved leaves and plants of o. japonicus will be more popular in the floriculture industry. hence, objective was to investigate the growth responses of o. japo...

The root of Ophiopogon japonicus has been used as a traditional Chinese medicine and also a functional food ingredient for a long time in China. In the present study, 17 different homoisoflavonoid compounds were identified in the root extract of O. japonicus by HPLC–DAD and LCMS/MS analyses. The antioxidant activity of the of chloroform/methanol (1:1, v/v), methanol and 70% ethanol extracts, an...

Taxonomically, Argentine mackerels were first considered as Scomber japonicus marplatensis and later as Scomber japonicus Houttuyn 1782, although, in the last years, different studies have suggested that South Atlantic mackerel species belongs to Scomber colias Gmelin 1789. These latter results, incorporated in the main fish databases (FishBase and Catalog of Fishes), promoted a phylogenetic st...

Ophiopogon japonicus is a perennial, ornamental foliage plant, whichbelongs to the family Liliaceae. It has a high demand in the local andinternational export market due to the presence of glossy white-green stripped lanceolate leaves. Improved leaves and plants of O. japonicus will be more popular in the floriculture industry. Hence, objective was to investigate the growth responses of O. japo...

The root of Ophiopogon japonicus has been used as a traditional Chinese medicine and also a functional food ingredient for a long time in China. In the present study, 17 different homoisoflavonoid compounds were identified in the root extract of O. japonicus by HPLC–DAD and LCMS/MS analyses. The antioxidant activity of the of chloroform/methanol (1:1, v/v), methanol and 70% ethanol extracts, an...

Panax japonicus is an important medicinal plant. The aim of this study was to develop species-specific molecular markers for P. japonicus. Amplified fragment length polymorphism (AFLP) was compared among P. japonicus, P. ginseng and P. quinquefolius. A clear species-specific AFLP marker for P. japonicus was generated. After isolation and sequencing of the AFLP fragment, a DNA sequence (293 bp) ...

Orostachys japonicus is an herb that contains several functional components and has traditionally been used to treat various diseases in Asia. In this study, bioactive components from different parts of the O. japonicus plant were investigated, and the contents of the functional components in ethanol extracts of O. japonicus cultivated in Korea and China were compared. The antioxidant effects o...

OBJECTIVE Phellodendron amurense (P. amurense) and Humulus japonicus (H. japonicus) are closely involved in anti-oxidative response and increasing antioxidant enzymes activities. However, the effects of their extracts on development of preimplantation bovine embryos have not been investigated. Therefore, we investigated the effects of P. amurense and H. japonicus extracts on developmental compe...