نتایج جستجو برای: World Famine
تعداد نتایج: 434194 فیلتر نتایج به سال:
the present crisis in global economy, the issue of climate change and the fast-growing world population,leading to increased demand of food, are signifiantfactors reinforcing moves towards inclusive technologydevelopments. increasing population and consumptiongrowth will lead to the increasing global demand forfood, as well. the growing competition for land, water,and energy affct food producti...
The present crisis in global economy, the issue of cli mate change and the fast-growing world population, <span style="font-variant: normal; font-s...
Food shortages are increasing in many areas of the world. In this paper, we consider the problem of understanding the causal relationships between socioeconomic factors in a developing-world household and their risk of experiencing famine. We analyse the extent to which it is possible to predict famine in a household based on these factors, looking at a data collected from 5404 households in Ug...
History records that mankind has suffered at intervals from great famines. As recently as 1943, at least a million people died of famine in Bengal. In January 1943, a lot of soldiers of the Royal Hungarian Army died in Russia, at the River Don, because of the lack of food supply and insufficient healthcare. The enormous advances of science in this century have made the prevention and relief of ...
The Long Run Health and Economic Consequences of Famine on Survivors: Evidence from China’s Great Famine * In the past century, more people have perished from famine than from the two World Wars combined. Many more were exposed to famine and survived. Yet we know almost nothing about the long run impact of famine on these survivors. This paper addresses this question by estimating the effect of...
In 1984, the world was shocked at the scale of a famine in Ethiopia that caused over half a million deaths, making it one of the worst in recent history. The mortality impacts are clearly significant. But what of the survivors? This paper provides the first estimates the long-term impact of the famine twenty years later, on the height of young adults aged 17–25 who experienced this severe shock...
BACKGROUND Periods of extreme food shortages during war force people to eat food that they normally do not consider edible. The last time that countries in Western Europe experienced severe scarcities was during World War II. The so-called Dutch famine or Hunger Winter (1944-1945) made at least 25,000 victims. The Dutch government took action by opening soup kitchens and providing information o...
Drought and famine in Sub-Saharan Africa is among the leading contributory causes of vulnerability in pastoral communities. This paper discusses approaches that allow understanding of pastoral indigenous adaptive strategies to drought and famine. It is argued that understanding pastoral livelihood strategies requires a holistic approach. The paper focused on three key approaches namely: sustain...
Famine is a nasty turn of events that intrudes on the world's consciousness from time to time. Pictures of starving people and acutely malnourished children, rampant disease, a rising death toll, and massive suffering in some far-off land move many among us to contribute to famine relief, shocked by the paradox of famine in a world "awash in grain". Those who think about it appreciate that fami...
OBJECTIVE To assess the effects of famine exposure during childhood on coronary calcium deposition and, secondarily, on cardiac valve and aortic calcifications. DESIGN Retrospective cohort. SETTING Community. PATIENTS 286 postmenopausal women with individual measurements of famine exposure during childhood in the Netherlands during World War II. INTERVENTION/EXPOSURE Famine exposure dur...
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