نتایج جستجو برای: Walnut

تعداد نتایج: 2952  

Journal: :Nutrition 2010
Mónica Bulló M Rosa Nogués Patricia López-Uriarte Jordi Salas-Salvadó Marta Romeu

OBJECTIVE To evaluate the effect of the intake of whole walnuts and walnut fractions on the oxidant status in mice. METHODS Thirty-six C57BL/6J male mice were randomized to be fed one of three diets: 1) a standard diet (control group), 2) a standard diet with 10% of whole walnuts (walnut-diet group), or 3) a standard diet with 2% of walnut skins (walnut-skin-diet group) for 8 wk. The plasma a...

2005
Joseph A. Grant Gale H. McGranahan

C first walnut trees and orchards were planted during the Spanish mission period (around 1800), using seedlings of early varieties of Persian or English walnut (Juglans regia) chosen for their superior growth and nut quality. Since the 1890s, walnut trees in California have been propagated by grafting or budding desired cultivars onto rootstocks chosen for their adaptation to different physical...

Journal: :Molecular nutrition & food research 2017
Andrea Wangorsch Annette Jamin Jonas Lidholm Nora Gräni Claudia Lang Barbara Ballmer-Weber Stefan Vieths Stephan Scheurer

SCOPE English walnut (Juglans regia) belongs to the most important allergenic tree nuts. Co-sensitization with birch (Betula verrucosa) pollen has been reported. We aimed to identify a walnut allergen homologous to the major birch pollen allergen Bet v 1. METHODS AND RESULTS A cDNA encoding a Bet v 1-homologous allergen (Jug r 5) in walnut kernels was cloned by RT-PCR. Jug r 5 was expressed i...

2007
Bill Krueger

A study to mea~ure the effect of walnut scale infestation on English walnut qualityand yield has shown no differences in yield and no consistentdifferencein kernel quality between infested and non-infested trees for the four years ~f the study. Yield and quality of English walnut are not overly sensitive to walnut scale infestation and some degree of infestation can be tolerated with no measura...

2011
Hongmei Xu Shuiping Yan Yi Wang Meiying Liu

In order to investigate the shucking technology and design the efficient Sheller, it’s highly significant to study on the mechanical characteristics of walnut. The Pro/E software and finite element method was adopted to build the geometry and finite element model of walnut. Afterwards, the walnut stress distribution with different loads was analyzed to seek the optimum force-applying forms whic...

2017
Mallikarjuna Aradhya Dianne Velasco Zakir Ibrahimov Biimyrza Toktoraliev David Maghradze Mirza Musayev Zviadi Bobokashvili John E Preece

The distribution and survival of trees during the last glacial maximum (LGM) has been of interest to paleoecologists, biogeographers, and geneticists. Ecological niche models that associate species occurrence and abundance with climatic variables are widely used to gain ecological and evolutionary insights and to predict species distributions over space and time. The present study deals with th...

Journal: :Molecules 2017
Yongzhou Li Xiang Luo Cuiyun Wu Shangyin Cao Yifei Zhou Bo Jie Yalong Cao Haijun Meng Guoliang Wu

Fruit color is an important economic trait. The color of red walnut cultivars is mainly attributed to anthocyanins. The aim of this study was to explore the differences in the molecular mechanism of leaf and peel color change between red and green walnut. A reference transcriptome of walnut was sequenced and annotated to identify genes related to fruit color at the ripening stage. More than 290...

Journal: :The journal of allergy and clinical immunology. In practice 2017
Mark A Blankestijn Ben C Remington Geert F Houben Joe L Baumert André C Knulst W Marty Blom Rob J B Klemans Steve L Taylor

BACKGROUND In food allergy, eliciting doses (EDs) of foods on a population level can improve risk management and labeling strategies for the food industry and regulatory authorities. Previously, data available for walnut were unsuitable to determine EDs. OBJECTIVE The objective of this study was to determine EDs for walnut allergic adults and to compare with previously established threshold d...

2010
D. Frutos

In 2008, a global production rounding 1,724 and 1,053 million metric tones respectively for walnut and hazelnut has been estimated. Bacterial diseases are threatening these nut crops all over the World. Xhanthomonas arboricola pv. juglandis (Xaj) is the agent of walnut bacteriosis, and has been associated also to brown apical necrosis. Several walnut genotypes have shown a range of tolerance to...

Journal: :Neurotoxicology 2012
Mohammad Shabani Masoud Nazeri Shahrnaz Parsania Moazamehosadat Razavinasab Nasser Zangiabadi Khadije Esmaeilpour Fatemeh Abareghi

Walnut is extensively used in traditional medicine for treatment of various ailments. It is described as an anticancer, anti-inflammatory, blood purifier and antioxidant agent. In this study, we investigated whether or not Walnut could protect neurons against cisplatin-induced neurotoxicity in rats. Dietary walnut (6%) was assessed for its neuroprotective effects through the alteration in perfo...

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