The effects of chitosan (2%) coating combined with green tea extract (GTE) (1%) on the quality of tiger-tooth croaker (Otolithes ruber) fillets including chemical, microbiological, texture, color and sensory properties during 16 days of refrigerated storage was investigated. The color changes were significantly retared, and the texture parameteres and sensory scores were significantly improved ...

      This study was conducted to determine the concentrations of metals (Zn, Cu, Pb, Cd and Hg) in two commercial fish species of the Persian Gulf (coast of Bushehr Province in Iran), as well as in the sea waters. The concentrations of metals were determined by using differential pulse anodic stripping voltammetry (DPASV). Two selected species were narrow-barred Spanish mackerel and tiger toot...

this study was conducted to determine the concentrations of metals (zn, cu, pb, cd and hg) in two commercial fish species of the persian gulf (coast of bushehr province in iran), as well as in the sea waters. the concentrations of metals were determined by using differential pulse anodic stripping voltammetry (dpasv). two selected species were narrow-barred spanish mackerel and tiger tooth croa...

grading science and grading equipment for many kinds of sea products are growing rapidly in developed communities and variety of grading equipment can be found in most of the large fishery units. computer vision has the potential to be used as a precise method for recognition and assessment of apparent characteristics. in this study, machine vision technology was used to sort fish based on spec...

Effects of age at first capture (tc) and fishing (F) as well as natural mortalities (M) on yield and biomass-per-recruit of tiger tooth croacker, Otolithes ruber were evaluated in the northwest of the Persian Gulf using the Beverton-Holt model. The yield-per-recruit (Y/R) was 175 (g/r), which was less than maximum yield-per-recruit value (217 (g/r)) at fishing mortality of 1 year-1. Current ...

The effect of chitosan coating combined with green tea extract (GTE) on the quality of tigertooth croaker (Otolithes ruber) fillets including chemical, microbiological, texture, color and sensory properties during 16 days of refrigerated storage was investigated. The changes of color different were significantly retared, and the texture parameteres and sensory scores were significantly improved...