This study is aimed to assess the suitability of T. aestivum wheat milled products and its combinations with T. durum semolina with additives such as ascorbic acid, vital gluten and HPMC (Hydroxypropyl methyl cellulose) for pasta processing quality characteristics such as pasta dough rheology, microstructure, cooking quality, and sensory evaluation. Rheological studies showed maximum dough stab...

Different species of Triticum were grown during a greenhouse experiment, including T. monococcum L., T. dicoccum Schrank, T. durum Desf., T. spelta L. and T. aestivum cv. Vánek. The goal was to establish the influence of irradiance on the parameters of photosynthetic performance in relation to their ploidy. Photosynthetic rate (Pn), transpiration (E) and stomatal conductance (gs) were measured ...

The classical Osborne wheat protein fractions (albumins, globulins, gliadins, and glutenins), as well as several proteins from each of the four subunits of gliadin using SDS-PAGE analyses, were determined in the grain of five bread (T. aestivum L.) and five durum wheat (T. durum Desf.) genotypes. In addition, content of tryptophan and wet gluten were analyzed. Gliadins and glutenins comprise fr...

in western canada, durum wheat cultivars (triticum durum) have low to moderate lev-els of seed dormancy and are susceptible to pre-harvest sprouting. the aim of this study was to evaluate the dormancy level of canadian durum wheat cultivars and to identify tetraploid wheat accessions with elevated levels of seed dormancy. first, the level of seed dormancy and length of after-ripening of 17 nort...

ABSTRACT Fusarium head blight (FHB) caused by Fusarium graminearum is one of the most destructive diseases of durum (Triticum turgidum sp. durum) and common wheat (T. aestivum). Promising sources of FHB resistance have been identified among common (hexaploid) wheats, but the same is not true for durum (tetraploid) wheats. A previous study indicated that chromosome 7A from T. turgidum sp. dicocc...

The action of species cytoplasm specific (scs) gene(s) can be observed when a durum (Triticum turgidum L.) nucleus is placed in the Aegilops longissimum S. & M. cytoplasm. This alloplasmic combination, (lo) durum, results in nonviable progeny. A scs gene derived from T. timopheevii Zhuk. (scs(ti)) produced compatibility with the (lo) cytoplasm. The resulting hemizygous (lo) scs(ti)- durum line ...

The new branched spike forms of wheat were synthesized from the crosses between a complex wheat line 171ACS {Aegilotriticale [(T. durum Desf. × Ae. tauschii Coss.) × Secale cereale L. ssp. segetale Zhuk.] × T. aestivum L. ‘Chinese Spring’} (2n = 6x = 42, AABBDD) and durum wheat variety T. durum Desf. ‘Bereketli-95’ (2n = 4x = 28, AABB) and also between a dwarf line 237KACS (Aegilotriticale × T....

Brassicaceae oilseeds can serve as potential feedstocks for renewable biofuels to offset demand for petroleumbased alternatives. However, little is known about oilseed crop yield potential and N use in semiarid, wheat (Triticum spp.)-based cropping systems that dominate the northern Great Plains (NGP). A 5-yr study was conducted in northeast Montana to investigate the yield potential of a direc...

WRKY transcription factors are involved in multiple aspects of plant growth, development and responses to biotic stresses. Although they have been found to play roles in regulating plant responses to environmental stresses, these roles still need to be explored, especially those pertaining to crops. Durum wheat is the second most widely produced cereal in the world. Complex, large and unsequenc...

Preharvest sprouting (PHS) of durum wheat (Triticum turgidum ssp. durum (Desf.) Husn.) is an important problem in Japan, where the rainy season overlaps with the harvest season. Since there are few PHS-resistant genetic resources in durum wheat, we introduced an R-gene for red seeds, the MFT gene, and the QPhs-5AL QTL, all of which are associated with PHS resistance, into durum wheat from a PHS...