نتایج جستجو برای: Solar drying
تعداد نتایج: 143123 فیلتر نتایج به سال:
a thin layer solar drying method was compared with a traditional method (sun drying) of paddy drying, with their effects on quality characteristics of two varieties of iranian rice (kamphiroozi and sazandegi) studied. solar drying process was conducted in a passive, mixed mode type solar dryer at about 50ºc for 90 minutes. in sun drying method this process took 8-10 hours at a mean temperature ...
ABSTARCT: Solar drying is an integral part of rural life for various products, especially vegetable, fruits & spices which are produced in rural areas and have no scientific means of preserving such raw products. This paper is an attempt to review the solar drying process & solar dryers used for chilli drying worldwide which includes types of solar dryer, drying process & techno economical feas...
Sun drying is a well-known food preservation technique that reduces the moisture contents of agricultural products. Shrinkage, rehydration ability and color of food materials during air drying adversely affect the quality of the dried products. Since all fresh tomatoes can not be consumed at the time of harvest, preservation provides a larger market, allowing consumers to buy the preserved toma...
this paper presents mathematical models of thin layer forced convection solar drying of cuminum cyminum using two drying methods (mixed and indirect) at different operating conditions. the average initial moisture content of the seeds for all tests was about 43% d.b. and the drying was performed continuously, in each test, for a uniform period of 90 minutes drying time in a solar cabinet dryer ...
drying is a high energy consuming process. solar drying is one of the most popular methods for dehydration of agricultural products. in the present study, the performance of a forced convection solar dryer equipped with recycling air system and desiccant chamber was investigated. the solar dryer is comprised of solar collector, drying chamber, silica jell desiccant chamber, air ducts, fan and m...
Sun drying is a well-known food preservation technique that reduces the moisture contents of agricultural products. Shrinkage, rehydration ability and color of food materials during air drying adversely affect the quality of the dried products. Since all fresh tomatoes can not be consumed at the time of harvest, preservation provides a larger market, allowing consumers to buy the preserved toma...
in recent years immense interest has been focused on the use of solar dryers especially when taking into consideration economical and ecological aspects and increasing in fuel costs. the aim of this study was to compare the qualitative factors of raisins made by five different drying methods. at the first step, pretreatments were applied to grapes (var. sultanas) and then the grapes were dried ...
The application of solar energy for drying cereals and other agricultural commodities has been increasing lately. This is due to the fact that solar energy is free, renewable, inexhaustible and environmentally friendly. This research is a new approach for employing solar energy as the main energy source for drying purposes. The drying test rig was designed, fabricated and evaluated. The grain s...
many research studies have been performed on forced convection (active) solar dryers for fruit and vegetables. a short survey of these showed that applying the forced convection solar dryer not only significantly reduced the drying time but also resulted in many improvements in the quality of the dried products. active indirect and mixed-mode thin layer solar drying experiments were conducted o...
The application of solar energy for drying cereals and other agricultural commodities has been increasing lately. This is due to the fact that solar energy is free, renewable, inexhaustible and environmentally friendly. This research is a new approach for employing solar energy as the main energy source for drying purposes. The drying test rig was designed, fabricated and evaluated. The grain s...
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