نتایج جستجو برای: Salty green tea
تعداد نتایج: 157039 فیلتر نتایج به سال:
Background Green tea and salt had been known for a long time as an effective home remedy for common cold and flu. We aimed to evaluate the effect of gargling with warm salty green tea on signs and symptoms of acute upper respiratory tract infection (AURTI) among children. Materials and Methods</strong...
iced tea is a world popular beverage,for example about 80% of people in italy and united states, consume iced tea as a thirsty-quenching beverage. however, it is also believed that iced tea contains health benefit components. process of iced tea involved tea solid extraction and then mixing with edible acids, flavors, sugar or non-nutritional sweeteners. in this research, regarding to the deman...
The objectives of the present study were to determine the effects of the brewing method on the amount of the major catechins, methylxanthines, total polyphenols and antioxidant capacity in green and black teas, and to correlate the chemical composition of tea infusions to their sensorial properties by the combined use of the electronic nose and tongue. For this purpose, tea infusions were prepa...
background: exercise and consumption of green tea affect the aging process. however, the effect of exercise training combined with green tea extract on leukocyte telomere length, quality of life (qol) and body composition in aging has so far been unclear and inconsistent. objective: the aim of the present study was to determine the effectiveness of aerobic training intervention and green tea ex...
Background: Exercise and consumption of green tea affect the aging process. However, the effect of exercise training combined with green tea extract on leukocyte telomere length, quality of life (QoL) and body composition in aging has so far been unclear and inconsistent. Objective: The aim of the present study was to determine the effectiveness of aerobic training intervention and green tea e...
objective: dental caries is a common infectious disease. streptococcus mutans is the prevalent decay microorganism. the anti streptococcus mutans activity of non fermented and semi-fermented tea has been shown. the aim of this study was to determine the anti streptococcus mutans activity of iranian green and black tea (non fermented and fermented type). materials and methods: the study was expe...
polyamide 6 has been widely used in food packaging applications and also green tea contains amounts of antioxidant compounds. the aim of this study was investigation of green tea effects on properties of polyamide packaging polymer. polyamide 6 was dissolved in methanol which was saturated with calcium chloride. the active packaging film was produced by incorporation of methanol green tea extra...
Background: Green tea is a popular type of tea that is made of unfermented tea leaves. Green tea has been used for thousands of years by people in Eastern countries for a variety of health reasons. One of the primary benefits of Green Tea in regard to fertility is not in what it contains, but rather in what it does not contain. Materials and Methods: In the present study attempts to investigate...
background: compounds present in both green and black teas have been shown to inhibit the growth and activity of bacteria associated with mouth infections. the aim of this study was to assess the effects of green tea leaves extract on the aerobic mouth bacterial load. methods: a total of 25 volunteer female students, aged 20-25 years, were selected and then evaluated by green tea extract and mo...
Background and Aim: Periodontal is a group of inflammatory diseases that can cause tooth loss. This study investigated two types of mouthwash, chlorhexidine and green tea of the Irsha and Colgate brands to patients with moderate chronic periodontitis based on gingival factors, including gingival index (GI) and sulcus bleeding index (SBI). Methods: Ninety patients were divided into three equal g...
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