نتایج جستجو برای: Restricted High Fat Diet

تعداد نتایج: 2321552  

Journal: :iranian biomedical journal 0
آمنه محمدی روشنده amaneh mohammadi roushandeh ایرج صالحی iraj salehi مطهره مرتضوی motahareh mortazavi

background: a high-fat diet (hfd) and fat accumulation promote the oxidative stress formation, which in turn has hazardous effects on reproductive system and fertility. therefore, the present study examines the potential positive effects of a restricted high-fat diet (rhfd) and antioxidants consumption on sperm parameters in rats. methods: 48 male albino wistar rats divided to four groups (n=12...

محجوب, حسین, وحیدی نیا, اصغر, شاکر حسینی, راهبه ,

Introduction & Objective: Obesity is independently associated with increased oxidative stress in men and women. Natural antioxidants showed substantial antioxidative and anti-inflammatory activities in vivo. The aim of this study was to examine the preventive effect of antioxidant supplements and/or restricted diet on the stress oxidative index (8-Iso-PGF2α) and total antioxidant capacity (T...

2016
Guilherme L. da Rocha Alex H. Crisp Maria R. M. de Oliveira Carlos A. da Silva Jadson O. Silva Ana C. G. O. Duarte Marcela Sene-Fiorese Rozangela Verlengia

This study aimed to investigate the effects of interval and continuous training on the body mass gain and adiposity levels of rats fed a high-fat diet. Forty-eight male Sprague-Dawley rats were randomly divided into two groups, standard diet and high-fat diet, and received their respective diets for a period of four weeks without exercise stimuli. After this period, the animals were randomly di...

Journal: :American journal of physiology. Regulatory, integrative and comparative physiology 2004
R J Stubbs D A Hughes A M Johnstone S Whybrow G W Horgan N King J Blundell

We assessed the effect of no exercise (Nex; control) and high exercise level (Hex; approximately 4 MJ/day) and two dietary manipulations [a high-fat diet (HF; 50% of energy, 700 kJ/100 g) and low-fat diet (LF; 20% of energy, 300 kJ/100 g)] on compensatory changes in energy intake (EI) and energy expenditure (EE) over 7-day periods. Eight lean men were each studied four times in a 2 x 2 randomiz...

Ansari MH Bahmanzadeh M, Mohammadi Roshandeh A Mortazavi M Salehi I Vahidinia AA

Background: Obesity increases the likelihood of various diseases, particularly heart disease, type 2 diabetes, obstructive sleep apnea, certain types of cancer and infertility and dub fertility. Some studies have associated the body mass index (BMI) with reproductive parameters in men, showing that increased BMI is related to poor semen quality, decreased sperm concentration, decreased normal-m...

Journal: :Journal of nutritional science and vitaminology 2010
Yukako Okazaki Yunkyung Han Mai Kayahara Toshiro Watanabe Hirofumi Arishige Norihisa Kato

This study was conducted to elucidate the effects of dietary polyphenols on intestinal immunoglobulin A (IgA) response and mucin levels in rats fed a high-fat diet. In experiment 1, rats were fed a high-fat diet with or without several polyphenols including curcumin, rutin, D(+)-catechin, ellagic acid and quercetin at the level of 0.5%. Among the polyphenols examined, consumption of curcumin ma...

Journal: :The Journal of biological chemistry 1952
R B ALFIN-SLATER M C SCHOTZ F SHIMODA H J DEUEL

Numerous investigators (l-5) have reported contradictory results relating the effect of ingested fat to cholesterol synthesis and deposition. The liver is now generally recognized to be an important organ in lipide metabolism, although over-all abnormalities in cholesterol metabolism may also be indicated by changes of cholesterol concentration in the plasma. Therefore, it was decided to study ...

Journal: :The Journal of experimental biology 2014
Nicole E Browning Christopher Dold Jack I-Fan Graham A J Worthy

Diet-tissue discrimination factors (Δ(15)N or Δ(13)C) and turnover times are thought to be influenced by a wide range of variables including metabolic rate, age, dietary quality, tissue sampled and the taxon being investigated. In the present study, skin samples were collected from ex situ dolphins that had consumed diets of known isotopic composition for a minimum of 8 weeks. Adult dolphins co...

Journal: :The Journal of experimental biology 2016
A D Vaudo D Stabler H M Patch J F Tooker C M Grozinger G A Wright

Bee population declines are linked to the reduction of nutritional resources due to land-use intensification, yet we know little about the specific nutritional needs of many bee species. Pollen provides bees with their primary source of protein and lipids, but nutritional quality varies widely among host-plant species. Therefore, bees might have adapted to assess resource quality and adjust the...

Journal: :Annals of translational medicine 2015
Jiezhong Chen Xu-Feng Huang

BACKGROUND Obesity has been found to be associated with colon cancer. However, the mechanism of this relationship is unclear and thus a good animal model is required. Our previous research showed that some mice developed diet-induced obesity (DIO) whilst others were diet-resistant (DR) when fed a high-fat diet. METHODS In the present study, we have tested the effects of a high-fat diet on the...

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