نتایج جستجو برای: Probiotic gel formulation

تعداد نتایج: 225989  

Background: Probiotics are food supplements, which benefits the host by improving its intestinal microbial balance. Probiotics are used as diet supplements to prevent diarrhoea and improve lactose tolerance.Objective: The present study deals with isolation of a potent probiotic strain capable of inducing healing properties in rat model.Method: Probiotic VITSAMJ1 was isolated from go...

Background and Objectives: Use of aloe vera gel in dairy industries is important for increasing quality of dairy products. In the present study, effects of aloe vera gel with inulin and whey powder on survival of probiotic bacteria, rheological and sensory characteristics of yogurt were investigated. Materials and Methods: Low-fat (1.5%) probiotic yogurts were prepared from pasteurized milks, ...

Journal: :jundishapur journal of natural pharmaceutical products 0
sannaz mehdi-alamdarloo department of pharmaceutics, faculty of pharmacy, jundishapur university of medical sciences, ahvaz, ir iran abdolghani ameri department of food and drug control, faculty of pharmacy, jundishapur university of medical sciences, ahvaz, ir iran eskandar moghimipour department of pharmaceutics, faculty of pharmacy, jundishapur university of medical sciences, ahvaz, ir iran; nanotechnology research center, ahvaz jundishapur university of medical sciences, ahvaz, ir iran sahar gholipour department of food and drug control, faculty of pharmacy, jundishapur university of medical sciences, ahvaz, ir iran afrooz saadatzadeh department of food and drug control, faculty of pharmacy, jundishapur university of medical sciences, ahvaz, ir iran; nanotechnology research center, ahvaz jundishapur university of medical sciences, ahvaz, ir iran; department of food and drug control, faculty of pharmacy, jundishapur university of medical sciences, ahvaz, ir iran. tel: +98-6113738378

conclusions the results of this study show that the beneficial effect of lactobacillus casei is related to its metabolites. a formulated gel shows a significant antidermatophytosis activity compared to clotrimazole. results the results showed the same effect of the probiotic extract against 4 pathogens; however, the greatest average zone of inhibition was measured 34 mm against t. rubrum. the m...

Journal: :Chemical & pharmaceutical bulletin 2018
Davor Jovan Korčok Nada Aleksandar Tršić-Milanović Nevena Djuro Ivanović Brižita Ivan Đorđević

Probiotics are increasingly more present both as functional foods, and in pharmaceutical preparations with multiple levels of action that contribute to human health. Probiotics realize their positive effects with a proper dose, and by maintaining a declared number of probiotics cells by the expiration date. Important precondition for developing a probiotic product is the right choice of clinica...

Journal: :The Journal of the Association of Physicians of India 2013
Suparna Chatterjee Premashish Kar Tapas Das Sayantan Ray Satyabrata Gangulyt Chinnaswamy Rajendiran Monjori Mitra

AIMS To evaluate the effectiveness, safety and tolerability of a probiotic formulation containing Lactobacillus acidophilus LA-5 and Bifidobacterium BB-12 in the prevention of antibiotic associated diarrhoea (AAD). METHODS AND MATERIAL A double-blind randomised placebo controlled multicentric trial was conducted in adults who were prescribed a seven-day course of oral antibiotic (either cefad...

2018
Afifa Ait-Belgnaoui Isabelle Payard Claire Rolland Cherryl Harkat Viorica Braniste Vassillia Théodorou Thomas A Tompkins

Background/Aims Visceral pain and hypothalamic-pituitary-adrenal axis (HPA) dysregulation is a common characteristic in irritable bowel syndrome (IBS) patients. Previously, we reported that a probiotic formulation (Lactobacillus helveticus R0052 and Bifidobacterium longum R0175) prevents chronic stress-mediated brain function abnormalities by attenuating the HPA axis response. Here, we compared...

Journal: :Indian pediatrics 2017
A Shashidhar P N Suman Rao Saudamini Nesargi Swarnarekha Bhat B S Chandrakala

OBJECTIVE To measure the efficacy of a probiotic formulation on time to reach full enteral feeds in VLBW (very low birth weight) newborns. DESIGN Blinded randomized control trial. SETTING A tertiary care neonatal intensive care unit (NICU) in Southern India between August 2012 to November 2013. PARTICIPANTS 104 newborns with a birth weight of 750-1499 g on enteral feeds. INTERVENTION Pr...

Journal: :Letters in applied microbiology 2017
A Z Pepoyan M H Balayan A M Manvelyan V Mamikonyan M Isajanyan V V Tsaturyan S Kamiya V Netrebov M L Chikindas

Previously, we reported a positive effect the probiotic formulation, Lactobacillus acidophilus INMIA 9602 Er-2 strain 317/402 (Narine strain), had on the blood characteristics of patients with familial Mediterranean fever disease (FMF). The aim of this investigation was to evaluate the effect of the Narine probiotic on growth characteristics in the predominant commensal Escherichia coli isolate...

Journal: :Food technology and biotechnology 2017
Jasmina Hadzieva Kristina Mladenovska Maja Simonoska Crcarevska Marija Glavaš Dodov Simona Dimchevska Nikola Geškovski Anita Grozdanov Emil Popovski Gjorgji Petruševski Marina Chachorovska Tanja Petreska Ivanovska Lidija Petruševska-Tozi Sonja Ugarkovic Katerina Goracinova

This article presents a novel formulation for preparation of Lactobacillus casei 01 encapsulated in soy protein isolate and alginate microparticles using spray drying method. A response surface methodology was used to optimise the formulation and the central composite face-centered design was applied to study the effects of critical material attributes and process parameters on viability of the...

Dang Raman Das Kuntal Machale Manjunath U

Background: The aim of this study was to formulate and evaluate the noble herbal moisturise gel containing Stevia extract. Methods: The cosmetic gel formulation was designed by using aqueous extract of Stevia rebaudiana leaves in varied concentrations (2.5% and 5.0%) and evaluated using physiological measurements in comparision with a control placebo gel. The initial physicochemical parameters ...

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