نتایج جستجو برای: Poultry Slaughterhouse
تعداد نتایج: 20604 فیلتر نتایج به سال:
The wastewater discharged by poultry slaughterhouse industries are characterized mainly by high biochemical oxygen demand, high suspended solids and complex mixture of fats, proteins and fibers requiring systematic treatment prior to disposal. In this study, the performance of an upflow anaerobic filter reactor for treating Indian poultry slaughterhouse wastewater under low upflow velocity of 1...
background and objectives: survey on bacterial contamination is one of the most important ways for hygienic evaluation of meats at different points of processing and marketing. in the last decade application of ozone as an antiseptic agent was proposed in foods (meats, vegetables, fruits, etc.) processing. the aim of this study was to evaluate the effects of ozone gas for reduction of bacterial...
Poultry and poultry products are commonly considered as the major vehicle of Campylobacter infection in humans worldwide. To reduce the number of human cases, the epidemiology of Campylobacter in poultry must be better understood. Therefore, the objective of the present study was to determine the distribution and genetic relatedness of Campylobacter in the Thai chicken production industry. Duri...
In slaughterhouses, the biological risk is present not only from the direct or indirect contact with animal matter, but also from the exposure to bioaerosols. Fungal contamination was already reported from the floors and walls of slaughterhouses. This study intends to assess fungal contamination by cultural and molecular methods in poultry, swine/bovine and large animal slaughterhouses. Air sam...
BACKGROUND Highly pathogenic avian influenza (HPAI) viruses have had devastating effects on poultry industries worldwide, and there is concern about the potential for HPAI outbreaks in the poultry industry in Great Britain (GB). Critical to the potential for HPAI to spread between poultry premises are the connections made between farms by movements related to human activity. Movement records of...
Investigating the Effect of Replacing Soybean Meal with Poultry Slaughterhouse Waste Mixed Rice Bran and Urea on Performance, Blood Rumen Parameters Fattening Lambs
Staphylococcus aureus is a gram-positive coccus that, in specific conditions, is able to generate various diseases. By secreting different enterotoxins, this bacterium prepares the settings to attack the host; among these, enterotoxins A and B play the most important roles in food poisoning. This study was performed to trace the genes coding enterotoxins A and B in Staphylococcus a...
نمودار تعداد نتایج جستجو در هر سال
با کلیک روی نمودار نتایج را به سال انتشار فیلتر کنید