Studying plant phenology is very important to regulate the rangeland utilization. Plant phenology can be determined by Growing Degree Days (GDDs). Since temperature varies yearly, the phenological stages may consequently differ yearly. Determining the base temperature is one of the key steps in the calculation of GDDs. The aim of this study was to calculate the required GDDs for each phenologic...

information on quality characteristics of forage species help the range managers to select a suitable grazing program that minimizes the damages to vegetation. water soluble carbohydrates (wsc) -the main photosynthetic products- are stored in various plant parts and are more likely to be consumed when plants require them. in order to investigate the changes of wsc in distinguishable organs in t...

in order to estimate the relationship between forage quality and preference value of plant species for raini goats(capra aegagrus hircus), a field study was carried out on raini goats’ grazing behavior in some desert habitats.crude protein (as the most important factor affecting forage quality) of all plant species was measured at twophenological stages (spring and summer, 2010) in the dry rang...

Information on quality characteristics of forage species help the range managers to select a suitable grazing program that minimizes the damages to vegetation. Water Soluble Carbohydrates (WSC) -the main photosynthetic products- are stored in various plant parts and are more likely to be consumed when plants require them. In order to investigate the changes of WSC in distinguishable organs in t...

rangelands have been composed of different plant species that emergence of phenological stages in every one of them will be influenced by environmental and genetic factors. in order to exploit the time and achieve acceptable performance in each plant species, it is necessary that the emergence of biological phenomena are recorded and studied. the objective of the present study is to survey the ...

The aim of this study is to investigate the total phenolic content, concentration of flavonoids and antioxidant activity in extracts of the plant Chelidonium majus L. during different phenological stages (stage of rosette, the initial flowering stage, the stage of fully formed flowers and stage of fruits formation). Five different extracts of the whole plant, for each phase, were obtained by ex...

abstract. information on forage quality in phenological stage could help range managers to choose suitable grazing method to achieve higher animal performance without detriment to vegetation. vetiver grass (vetiveria zizanioides) is a non-native perennial grass that was introduced to the iran in 2008. this plant is a multi use species that could be considered from different viewpoints. thus, it...

Abstract. Information on forage quality in phenological stage could help range managers to choose suitable grazing method to achieve higher animal performance without detriment to vegetation. Vetiver grass (Vetiveria zizanioides) is a non-native perennial grass that was introduced to the Iran in 2008. This plant is a multi use species that could be considered from different viewpoints. Thus, it...

Determination of forage quality of plant species in natural habitats such as rangelands and deserts is one of the most important factors for grazing management of these ecosystems. For this purpose, the nutritional values of Calligonum comosum in three phenological stages (vegetative growth, flowering, and seedling) were determined in desert habitats located in the northeast of Kashan, Iran (in...