The die-back of pistachio is one of the most important diseases affecting pistachio trees reducing yield production. In commercial fields, sampling was done from nine different pistachio production areas in Mahvelat, Khorasan Razavi province during 2008-2010. In each orchard, samples were taken from tree branches with canker during spring and summer seasons. Fungal species were identified based...

None (In the course of studies about fungi associated with pistachio (Pistacia vera L.) die-back disease in the Ghaen region of south Khorasan (Iran), one species of Geosmithia was found. The isolates were identified as Geosmithia lavendula (Raper & Fennel I) Pitt based on its morphological and molecular properties. The genus Geosmithia (Ascomycota: Hypocreales) is belonging to mitosporic filame...

in the course of studies about fungi associated with pistachio (pistacia vera l.) die-back disease in the ghaen region of southern khorasan (iran), one species of geosmithia was found. the isolates were identified as geosmithia lavendula (raper & fennell) pitt based on its morphological and molecular properties. the genus geosmithia (ascomycota: hypocreales) is belonging to mitosporic filame...

die-back disease caused by paecilomyces variotti is one of the most destructive diseases of pistachio in iran. in this study, genetic diversity of paecilomyces variotti isolates was investigated with ssr marker, using six primers pairs. sampling was done from pistachio gardens in different geographical zones of kerman province during summer 2013. various fungal isolates were isolated from infec...

Die-back disease caused by Paecilomyces variotti is one of the most destructive diseases of pistachio in Iran. In this study, genetic diversity of Paecilomyces variotti isolates was investigated with SSR marker, using six primers pairs. Sampling was done from pistachio gardens in different geographical zones of Kerman province during summer 2013. Various fungal isolates were isolated from infec...

Pistachio (Pistacia vera L.; Anacardiaceae) is native of aride zones of Central and West Asia and distributed throughout the Mediterranean basin. In Italy, a pistachio cultivar of high quality is typical of Bronte (Sicily), an area around the Etna volcano, where the lava land and climate allow the production of a nut with intense green colour and aromatic taste, very appreciated in internationa...

In the United States, California (CA) is the primary commercial producer of pistachio nuts, Pistacia vera L. (Anacardiaceae). The brown marmorated stink bug (BMSB), Halyomorpha halys (Stål) (Hemiptera: Pentatomidae), an invasive and polyphagous insect pest from Asia, has established in urban areas in several pistachio-growing counties in CA. Breeding BMSB populations have not been detected in c...

We report the case of a 16-year-old male who, 30 minutes after beginning to play football with previous ingestion of pistachio nuts, experienced an anaphylactic reaction. Prick-by-prick test with roasted pistachios was negative. Specific IgE antibodies to pistachio, cashew nuts and mango were negative. An open oral challenge test with pistachio in resting conditions was negative. Treadmill ergo...

Various species of phytopathogenic Botryosphaeriaceae were identified previously from pistachio trees worldwide. Disease symptoms caused by pathogens in Botryosphaeriaceae on pistachio include panicle and shoot blight, leaf defoliation, fruit discoloration and decay. In this study species of Botryosphaeriaceae were collected from blighted pistachio shoots in Arizona, USA, and Greece. The aims o...