Ionic liquids (ILs) can be used to replace one or more phases in conventional oil/water emulsions including Pickering emulsions—surfactant-free emulsions which utilize nanoor micron-sized particles to stabilize the immiscible liquid-liquid interface. Due to the extreme tunability of both the ILs and particles used, the study of IL-based Pickering emulsions yields novel emulsion morphologies and...

Pickering emulsions with the use of particles as emulsifiers have been extensively used in scientific research and industrial production due to their edge in biocompatibility and stability compared with traditional emulsions. The control over Pickering emulsion stability and type plays a significant role in these applications. Among the present methods to build controllable Pickering emulsions,...

Emulsions of oil and water stabilized by adsorbed solid particles are known as solid-stabilized emulsions (often referred to as Pickering emulsions). Using confocal microscopy and environmental transmission electron microscopy, we have studied the self-assembly of colloidal-sized polystyrene particles and alkanethiol-capped silver nanopaticles in Pickering emulsions. Colloidal samples of monodi...

Laboratory experiments demonstrate that finely divided solid materials (bentonite, iron oxide, magnesium oxide and manganese oxide) can form stable o/w emulsions for NAPLs such as PCBs, TCE, and diesel fuel. These emulsions, referred to as Pickering emulsions, are stabilized by finely divided solid materials that coat the NAPL-water interface; they do not require the presence of a surfactant to...

Pickering emulsions possess many advantages over traditional surfactant stabilized emulsions. For example, Pickering emulsions impart better stability against coalescence and, in many cases, are biologically compatible and environmentally friendly. These characteristics open the door for their use in a variety of industries spanning petroleum, food, biomedicine, pharmaceuticals, and cosmetics. ...

Pickering emulsion, a kind of emulsion stabilized only by solid particles locating at oil-water interface, has been discovered a century ago, while being extensively studied in recent decades. Substituting solid particles for traditional surfactants, Pickering emulsions are more stable against coalescence and can obtain many useful properties. Besides, they are more biocompatible when solid par...

In this research, two carbon structures silica nanohybrids Pickering emulsions were prepared. Graphite and activated carbon were carbon allotropes with different morphologies of laminar and spherical, respectively. The effect of carbon morphology investigated on the related silica nanohybrids Pickeringemulsions for C-EOR. Therefore, nanohybrids were prepared with graphite and activated carbon t...

We report the preparation of highly transparent oil-in-water Pickering emulsions using contrast-matched organic nanoparticles. This is achieved via addition of judicious amounts of either sucrose or glycerol to an aqueous dispersion of poly(glycerol monomethacrylate)56-poly(2,2,2-trifluoroethyl methacrylate)500 [PGMA-PTFEMA] diblock copolymer nanoparticles prior to high shear homogenization wit...

The aim of this paper is to review the key findings about how particle-stabilised (or Pickering) emulsions respond to stress and break down. Over the last ten years, new insights have been gained into how particles attached to droplet (and bubble) surfaces alter the destabilisation mechanisms in emulsions. The conditions under which chemical demulsifiers displace, or detach, particles from the ...

Non-aqueous Pickering emulsions of 16-240 μm diameter have been prepared using diblock copolymer worms with ethylene glycol as the droplet phase and an n-alkane as the continuous phase. Initial studies using n-dodecane resulted in stable emulsions that were significantly less turbid than conventional water-in-oil emulsions. This is attributed to the rather similar refractive indices of the latt...