mesophilic bacteria, fungi and actinomycetes varied during composting cycles with high numbers in the initial and final cycles with maximal values in compost c and d, and sharply decreased in the heating cycles. staphylococcus aureus and bacillus subtilis were dominated at the initial composting cycle. whereas, at maturity bacillus subtilis was the major followed by b.badies, b.polymixa and b.b...

introduction: the need for food produced from animal husbandry has made it a growing industry which result in increment of livestock waste. on the basis of environmental and economic considerations, these materials require treatment and management. anaerobic digestion and creation of biogas are the most effective methods of waste management. several parameters affect the anaerobic digestion of ...

background: the spread of urbanization in floodplains as well as increase of industrial and agricultural activities in river discharges may lead to water pollution by physical, chemical and biological pollutants. one of the major concerns in monitoring the water resources system is indentifying major quality parameters and determining a relationship between physical and chemical parameters. thi...

Increasing water demand and reducing its contaminations are the main concerns and challenges for water resource managers and planner due to its limited sources and high value. This study aims to assess and understand the factors which threaten the quality of groundwater resources and to achieve this, samples were taken from 14 active wells in District 3 of the Municipality of Tehran. After cate...