in order to investigate the effects of supplementary calcium chloride and potassium nitrate on plant growth of ammi (carum copticum l.) in different salinity levels and nutrient solutions (ns), an experiment based on randomized complete block design (rcbd) with factorial arrangement was conducted under greenhouse condition in the faculty of agriculture, vali-e-asr university of rafsanjan, durin...

Data on nutrient contents of 27 seagrass species at 30 locations were compiled from the literature. Mean (f SE) concentrations of carbon, nitrogen and phosphorus in seagrass leaves were 33.6 2 0.31, 1.92 f 0.05, and 0.23 2 0.011 % dry wt, respectively. The median C:N:P ratio was 474 :24: 1, which represents a C:P ratio more than 4 times, and a N:P ratio more than 1.5 times that of oceanic sesto...

Pistachio is one of the economically important horticultural crops in Iran. The main pistachio-producing areas in Iran are located at the edge of the desert and are affected by soil and water salinity. Water and nutrient uptake by the root decreases under saline conditions. In this study, the effects of foliar growth regulators applied at different times on the nutrient uptake and leaf nutrient...

Laboratory animal models are an important part of test design. Certain conditions such as microbial contamination in diets of these models could affect the results of experiments. One of the most important routes that predispose to contamination is generated through feeding of laboratory animals. This study aimed to show the effect of gamma irradiation in reducing bacteria concentrations,...

Many children's food products highlight positive attributes on their front-of-package labels in the form of nutrient claims. This cross-sectional study investigated all retailed packaged foods (n 5620) in a major Brazilian supermarket, in order to identify the availability of products targeted at children, and to compare the nutritional content of products with and without nutrient claims on la...