نتایج جستجو برای: Nitrate content
تعداد نتایج: 445171 فیلتر نتایج به سال:
In this study, eight transformed Solanum tuberosum L. plants, affected in their nitrate assimilatory pathway by the introduction of a tobacco nitrate reductase gene (Nia2), were cultivated in glasshouse conditions at INRA Ploudaniel (West Brittany, France). Two irrigation regimes were compared and plants were sampled at four stages of vegetation. Yield, tuber dry matter content, total nitrogen ...
The nitrate contents of various vegetables were analyzed by ion chromatography. It was shown that tahtsai, spinach, chingentsai and pakchoi contained more than 300 mg of nitrate per 100 g of edible portion. There was a significant difference in the nitrate content of leaf, stem and edible portion of chingentsai between summer and winter, and there was a significant difference in the nitrate con...
Present studies show that nitrate accumulation is the major factor influencing the water uptake by vegetables, but there is lack of knowledge on how the relationship between nitrate and water concentrations in different vegetable tissues. We determined nitrate accumulation and water content in vegetables of rape, Chinese cabbage, and spinach under different nitrogen levels (experiment I), 29 sp...
Background: Nitrate is one of the most important pollutants that is accumulated mainly due to unbalanced fertilizer use and excessive use of nitrogen fertilizers in plant organs. Most of the nitrate in our body comes from vegetables. In Iran, tomatoes and cucumbers are consumed vegetables in the food basket of people. Therefore, the study of nitrate pollution in these products and the identific...
Nitrogen has an important role for supplying carbon skeletons which needs for producing compatible solutes and stress tolerance enzymes. Water deficit affects nitrogen fixation in legums. So we studied the effect of various nitrogen sources on physiological, and biochemical features of bean under water stress. This experiment was conducted as factorial based on completely randomized design with...
The effect of supplying either nitrate or ammonium on nitrate reductase activity (NRA) was investigated in Brassica napus seedlings. In roots, nitrate reductase activity (NRA) increased as a function of nitrate content in tissues and decreased when ammonium was the sole nitrogen source. Conversely, in the shoots (comprising the cotyledons and hypocotyl), NRA was shown to be independent of nitra...
Nitrate is an important component of the nitrogen cycle and is therefore present in all plants. However, excessive nitrogen fertilization results in a high nitrate content in vegetables, which is unhealthy for humans. Understanding the spatial distribution of nitrate in leaves is beneficial for improving nitrogen assimilation efficiency and reducing its content in vegetables. In this study, nea...
Experiments were conducted to determine whether the nitrate flux to the leaves or the nitrate content of the leaves regulated the nitrate reductase activity (NRA) in leaves of intact maize (Zea mays L.) seedlings having low water potentials (psi(w)) when other environmental and endogenous factors were constant. In seedlings that were desiccated slowly, the nitrate flux, leaf nitrate content, an...
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