نتایج جستجو برای: Nanoparticle, Mucilage yield.
تعداد نتایج: 225570 فیلتر نتایج به سال:
In order to investigate yield, yield components and quality traits of P. ovata and P. psyllium under water stress and plant density, two experiments were conducted at the Agriculture Research Field, University of Tehran, Karaj, in April 2005 and 2006. Two Factorial experiments based on randomized complete block design with three replications were used. The treatments were three levels of water ...
In order to evaluate the effects of foliar application of micronutrients (iron and zinc) and different harvesting times during seed filling on yield and mucilage percentage of psyllium (Plantago psyllium), a field experiment was carried out in 2009 at the Research Farm of the Faculty of Agriculture, University of Tabriz, Tabriz, Iran. The experiment was arranged as split plot based on randomize...
The mucilage envelope of seeds has various functions including the provision of different ways for the dispersal of diaspores. Chemical composition and water content of the mucilage yield particular adhesive and frictional properties in the envelope that also influence the dispersal of seeds. To determine the physical properties of Plantago lanceolata seed mucilage we studied (1) composition, (...
A microwave assisted extraction technique was developed to optimize the extraction of mucilage from the fruits of Abelmoschus esculentus plant. The plant has been extracted by conventional and microwave assisted methods for the isolation of mucilage. Microwave extraction at 160 W intensity and 40 min heating duration increase 11.55% in the yield of mucilage when compared to 1 h conventional hea...
Objective: A microwave assisted extraction technique was developed to optimize the extraction of mucilage from the fruits of Trichosenthes dioica plant. Materials and Methods: the plant has been extracted by conventional and microwave assisted methods for the isolation of mucilage. Results and Discussion: Microwave extraction at 320 W intensity and 20 min heating duration, 84.92% increase in th...
abstract in order to investigate the response of two species of p. ovata and p. psyllium to water deficit. the experiment was conducted during 2009 growing seasons in the agriculture research station ferdowsi of mashhad. for this purpose a split plot experiment based on complete randomized block design with three replications was used. four irrigation levels (4000, 3000, 2000, 1000 m3/ha) alloc...
in order to evaluate the response of quantitative and qualitative characteristics of the isabgol (plantago ovata frosk.) medicinal plant to separate and combined application of urea and biofertilizer an experiment was conducted in a randomized complete block design at the research farm of shahrekord university in 2011. the experimental treatments consisted of control (no urea and biological fer...
Aqueous extraction of basil seed mucilage was optimized using response surface methodology. A Central Composite Rotatable Design (CCRD) for modeling of three independent variables: temperature (40-91 °C); extraction time (1.6-3.3 h) and water/seed ratio (18:1-77:1) was used to study the response for yield. Experimental values for extraction yield ranged from 7.86 to 20.5 g/100 g. Extraction yie...
conclusions although quince seeds dried mucilage by lyophilization had less yield amounts yet in view of purity and physicochemical and mechanical properties, it was significantly better than mucilage prepared by the oven method (p < 0.05). results the yield value of mucilage from the warm method was about three folds greater than the amount from the cold method. the phytochemical, physicochemi...
to evaluate the effects of soil fertilizing treatments on agro morphological traits and mucilage of isabgol, a glasshouse experiment was conducted in college of agronomy and animal sciences, university of tehran. the experiment was conducted as a factorial based on complete randomized block design with three replications. in this study, the effects of soil fertilizing treatments including contr...
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