نتایج جستجو برای: Na content
تعداد نتایج: 676465 فیلتر نتایج به سال:
this study was carried out in the general commission for scientific agricultural research (gcsar) at der ez zour agricultural research center, during 2009- 2010 growing seasons. the role of na+, k+, na+/k+, carbohydrates accumulation of leaves, and sugar content of roots on the osmotic adjustment was studied in 10 sugar beet genotypes (five were monogerms and five were multigerms), under salini...
To evaluate laser irradiation effect on salinity tolerance in barley (Hordeum vulgare L.) at the germination phase and seedling, a CRD experiment in factorial arrangement experimental type was conducted at Tehran University, college of Abouraihan, in the year 2011. Experimental factors were four barley genotypes (Reihan, Afzal, Fajr30 and Nosrat), two radiation levels (no laser and laser irradi...
In a three-year (2004-2006), field experiment, we aimed to study changes in leaf physiological traits (leaf water potential-Ψleaf, leaf water content-LWC, carbon isotope discrimination-Δ, specific leaf area-SLA, chlorophyll content as assessed by SPAD and modified SPAD-MSPAD) and elemental composition (K, Na, Ca, Mg, K/Na, Ca/Mg, total leaf salinity-TLS) of sugar beets (cv. Rizor) grown unde...
One of the major abiotic stresses limiting the productivity and the geographical distribution of many important crops is low temperature. Hydrogen sulfide (H2S) is an important signaling molecule involved in several stress-resistance processes such as drought, salinity and heavy metal stresses in plants. The aim of this study was to investigate the effects of exogenous H2S...
Hypertension is linked to disturbed total-body sodium (Na ) regulation; however, measuring Na disposition in the body is difficult. We implemented Na magnetic resonance spectroscopy (Na-MR) and imaging technique (Na-MRI) at 9.4T for animals and 3T for humans to quantify Na content in skeletal muscle and skin. We compared Na-MRI data with actual tissue Na content measured by chemical analysis in...
abstract in order to study the effects of salinity and silicon application on biomass of leaves and root of purslane (portulaca oleracea l.), a greenhouse experiment was conducted at research greenhouse of ferdowsi university of mashhad using completely randomized desgin with three replications. employed two factors consisted of three levels of salinity using nacl (0.6, 11, 22 ds/m) and two lev...
The Fig (Ficus carica.L) is a woody perennial crop, cultivated worldwide in subtropical regions. Since, salinity is the main concern of fig industry, therefore, studying the pattern of ion absorption and accumulation contribute during the stress in different plant organs can lead understanding the mechanism of tolerance/sensitivity. So, during 2016-2017, seven fig cultivars (‘Sabzʼ, ‘Siyahʼ, ‘S...
High dietary salt intake is associated with hypertension; the prevalence of salt-sensitive hypertension increases with age. We hypothesized that tissue Na(+) might accumulate in hypertensive patients and that aging might be accompanied by Na(+) deposition in tissue. We implemented (23)Na magnetic resonance imaging to measure Na(+) content of soft tissues in vivo earlier, but had not studied ess...
The present work was undertaken to evaluate whether changes in cell water content of rat kidney cortex cells can modulate the transport activity of the ouabain-insensitive Na pump as they modulate the ouabain-insensitive Na+-ATPase. It was found that there is a close relationship between the cell volume and activity of the Na pump, whereas Na,K-pump activity is not affected by variations in cel...
Salinity is a major factor limiting crop productivity. Rice (Oryza sativa), a staple crop for the majority of the world, is highly sensitive to salinity stress. To discover novel sources of genetic variation for salt tolerance-related traits in rice, we screened 390 diverse accessions under 14 days of moderate (9 dS·m-1) salinity. In this study, shoot growth responses to moderate levels of sali...
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