نتایج جستجو برای: High Yielding Mulberry

تعداد نتایج: 2083448  

Journal: :journal of ornamental plants 2015
doss, s. g chakraborti, s. p roychowdhuri, s. das, n. k vijayan, k

mulberry (morus spp.) is a perennial tree cultivated for its foliage to rear the domesticated silkworm, bombyx mori l. mulberry has improved through conventional breeding in general aims to improve the quantity and quality of leaf yield, which have direct bearing on silk productivity. leaf senescence is one of the major constraints, which restricts the quantity of quality leaf availability for ...

Journal: :journal of ornamental plants 2015
m. rekha k. kesavacharyulu k. rajashekar

in mulberry (morus sp.), grown for its foliage, which is the sole food for the silkworm (bombyx mori l.), evolving high yielding varieties is a long drawn and laborious process. one of the important selection parameter that has significant positive correlation with leaf yield is total shoot length [tsl] of the mulberry plant. measuring the length of all the shoots of the test genotypes to get t...

Journal: :Pharma innovation 2023

Mulberry is an important crop for the sericulture sector because they are main source of nutrition silkworms. Sericulture practice raising silkworms to produce silk, which a valuable and opulent textile in many industries. primary food silkworms, hence availability quality mulberry crucial industry. Therefore, development improved varieties essential enhancing silk production. Attempts were mad...

Chakraborti, S. P Das, N. K Doss, S. G Ghosh, P. D Roychowdhuri, S. Vijayan, K

Mulberry (Morus spp.) is a perennial tree cultivated for its foliage to rear the domesticated silkworm, Bombyx mori L. Mulberry has improved through conventional breeding in general aims to improve the quantity and quality of leaf yield, which have direct bearing on silk productivity. Leaf senescence is one of the major constraints, which restricts the quantity of quality leaf availability for ...

K. Kesavacharyulu K. Rajashekar M. Rekha

In mulberry (Morus sp.), grown for its foliage, which is the sole food for the silkworm (Bombyx mori L.), evolving high yielding varieties is a long drawn and laborious process. One of the important selection parameter that has significant positive correlation with leaf yield is Total Shoot Length [TSL] of the mulberry plant. Measuring the length of all the shoots of the test genotypes to get t...

2017
Li Wang Xiaodi Wang Qunhui Wang

Mulberry is one of the Chinese traditional medicines. But few studies focused on the hypoglycemic effect of Mulberry seed and the possible mechanisms. We identified that mulberry seed is rich in DNJ, the content of which is 0.6015%. Both mulberry seeds powder and its aqueous extract were used to detect the hypoglycemic effect of mulberry seeds. The results indicated that mulberry seeds powder c...

2017
Tanmoy Sarkar Thallapally Mogili Vankadara Sivaprasad

Mulberry (Morus spp.), being an economically important tree, is cultivated in China, India, Thailand, Brazil, Uzbekistan and other Countries across the globe, for its leaves to feed monophagous mulberry silkworm (Bombyx mori). The sustainability of silk industry is directly correlated with the production and continuous supply of high-quality mulberry leaves. In India, it is cultivated on large ...

Journal: :Acta poloniae pharmaceutica 2015
Rachel Dorothy Wilson Md Shahidul Islam

The present study was aimed to investigate the anti-diabetic effects of a low (0.25%) and a high (0.5%) dose of white mulberry leaf tea in a rat model of type 2 diabetes (T2D). Six week old male Sprague-Dawley rats were divided into four groups: Normal control (NC), Diabetic control (DBC), Diabetic mulberry tea low (DMTL, 0.25%) and Diabetic mulberry tea high (DMTH, 0.50%). T2D was induced by f...

2015
Jong Hyun Choi Jae Kyoem Sim Jee Youn Oh Gyu-Young Hur Kyung Hoon Min Sung Yong Lee Jae Jeong Shim Kyung Ho Kang

Mulberry (Morus spp.) is a widespread deciduous tree and its fruit is commonly eaten in Korea and eastern Asia. Some reports demonstrate that mulberry fruit is a food allergen in the Mediterranean area. However, there has been no report of systemic allergic reactions after ingesting mulberry fruit in Korea. An 18-year-old boy with a mulberry fruit allergy visited our allergy clinic. He had expe...

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