نتایج جستجو برای: Greenhouse tomato farming

تعداد نتایج: 81705  

امینی, امیر مظفر , صندوقی, عطیه , یوسفی, علی ,

In recent decades, due to the negative effects of conventional farming on human health and the environment, the organic farming is taken into consideration in order to produce healthy food materials. The aim of the present study was to assess the greenhouse owners’ knowledge, attitude, and practice with respect to healthy cucumber and tomato production in greenhouse farming systems in Isf...

2017
Hana Ziane Amel Meddad-Hamza Arifa Beddiar

The effect of arbuscular mycorrhizal fungi (AMF) on industrial tomato (Lycopersicon esculentum Mill. cv. Isma F1) cultivated in North-Eastern Algeria was evaluated under greenhouse and field conditions in a vertisol soil intended for the cultivation of industrial tomato. In the greenhouse, a commercial AMF inoculum and native fungal isolates consisting of Funneliformis mosseae and Septoglomus c...

Alireza Taheri-Rad, Desa Ahmad, Hosseinali Shamsabadi Mohammad Abedi

Decisions can be taken to increase energy efficiency and to mitigate the emissions to the environment by examining the energy audit and greenhouse gas (GHG) emissions footprint of crop production in different ways and in different regions, with comparable principles. In this study, energy consumption and energy indices of tomatoes production in four regions of Iran including East Azerbaijan...

Journal: :Journal of nematology 2009
Sebastian Kiewnick Mireille Dessimoz Lucie Franck

Meloidogyne enterolobii is widely considered to be an aggressive root-knot nematode species that is able to reproduce on root-knot nematode-resistant tomato and pepper cultivars. In greenhouse experiments, M. enterolobii isolates 1 and 2 from Switzerland were able to reproduce on tomato cultivars carrying the Mi-1 resistance gene as well as an N-carrying pepper cultivar. Reproduction factors (R...

قاسم نژاد ملکی, حیدر محمد, نصیریان, نیما, کج‌بافیان, حسین,

In order to determine and evaluate the mechanization indices, including energy and economic, in production of greenhouse cucumber and tomato, a study was carried out using sequential design- factorial with three replications in Khuzestan province, Iran, during 2011-2012. The greenhouse structures and production methods in all the systems were similar. The evaluated treatments included two culti...

2015
Dawei Li Lihong Xu Chengxiang Tan Erik D. Goodman Daichang Fu Longjiao Xin

This paper is concerned with the digitization and visualization of potted greenhouse tomato plants in indoor environments. For the digitization, an inexpensive and efficient commercial stereo sensor-a Microsoft Kinect-is used to separate visual information about tomato plants from background. Based on the Kinect, a 4-step approach that can automatically detect and segment stems of tomato plants...

Journal: :journal of agricultural science and technology 2010
f. al-mohammadi y. al-zu'bi

this research was conducted under greenhouse conditions to evaluate the optimum combination of irrigation and fertilizer levels to attain the best yield and quality of tomato crop. the experiment was conducted by using a split-plot design with three replicates. irrigation levels were applied to the main plots and fertilizer levels to the sub-plots. for each experimental unit, the irrigation lev...

2013
M. Abdal M. Suleiman S. Jacob

Tomato is one of the main vegetable crops in Kuwait with a total greenhouse production of 39,218.3 tonnes and with a value of $ 9.58 million in 2004. Because of the country’s harsh climate, scarce water resources and poor-quality land resources, protected agriculture has a significant role in Kuwait’s agricultural development. Tomato is grown in 25% of total area under greenhouse crops and it p...

Journal: :Journal of nematology 1994
S A Walters K R Barker

Effects of rice-cultured Paecilomyces lilacinus on Rotylenchulus reniformis were studied in both greenhouse and field microplot tests with 'Rutgers' tomato. Numbers of R. reniformis were reduced (P </= 0.05) by P. lilacinus, with suppression in the initial greenhouse test ranging from 46 to 48% for two rice + P. lilacinus treatments; the rice-only treatment caused a nonsignificant reduction of ...

Journal: :International Journal of Enviornment and Climate Change 2023

There is a great demand of tomato and cucumber in Qatar than their production. has been categorized as BWh (B=Arid or Dry; W=Waste Desert; h=hot) based on the Köppen's classification. In addition to having high summer temperatures, humidity, intense sun radiation, poor soil, strong winds, also limited precipitation. As result, climate no longer favorable for agricultural Furthermore, conditions...

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