نتایج جستجو برای: Fish larvae

تعداد نتایج: 133911  

Journal: :international journal of advanced biological and biomedical research 2014
rasool maleknejad mohammad sudagar mohammad mazandarani seyyed abbas hosseini

objective: the orange-red spectrum of  the skin of  electric yellow (labidochromis caeruleus) is  one  of  the  idealistic and  necessary  schemas sought  by  aquarists  and commercial producers. in this study, the effect of live foods meal on the skin coloration of juvenile electric yellow was examined. methods: 270 fish with an average living body weight was 0.42 ± 0.11 g, and average total l...

Journal: :iranian journal of fisheries science 0
s. dehghan mediseh e. koochaknejad l. mousavi dehmourdi a. zarshenas m. mayahi

0

The larval community of coral reef fishes in the Red Sea was studied in coastal and offshore sites to determine the effects of the exposure to waves and currents and the distance from the shore in structuring the larval fish community. Plankton sampling from inshore and offshore sites and the exposed and sheltered sides of the reefs resulted in the collection of 2048 larvae representing 49 diff...

The effects of n-3 highly unsaturated fatty acids (n-3 HUFA) were studied on Beluga (Huso huso) fish larvae by feeding fish larvae with live food  enriched with 4 different oils (ICES 30/4, tuna eye oil, flaxseed oil and linseed oil) containing different levels of n-3 HUFA including 27.19, 20.33, 12.71 and 0.39 mg g-1 dry weight of oil, respectively. Fish larvae weighing 30.00±2.00 mg were rand...

The effects of n-3 highly unsaturated fatty acids (n-3 HUFA) were studied on Beluga (Huso huso) fish larvae by feeding fish larvae with live food  enriched with 4 different oils (ICES 30/4, tuna eye oil, flaxseed oil and linseed oil) containing different levels of n-3 HUFA including 27.19, 20.33, 12.71 and 0.39 mg g-1 dry weight of oil, respectively. Fish larvae weighing 30.00±2.00 ...

The larval community of coral reef fishes in the Red Sea was studied in coastal and offshore sites to determine the effects of the exposure to waves and currents and the distance from the shore in structuring the larval fish community. Plankton sampling from inshore and offshore sites and the exposed and sheltered sides of the reefs resulted in the collection of 2048 larvae representing 49 diff...

G. H. Vosoughi, K. Gharra, M. Noorinejad, M. R. Fatemi, M. Rabbaniha, S. Jamili,

  Khark and Kharko Islands are located at far northern point of fringing coral reefs in the Iranian coast of the Persian Gulf. These coralline are the habitats of the wildlife refuge with total area of 2400ha and located in the territory of Bushehr province. The present study was carried out from July 2006 to June 2007 over 12 stations. Sampling was conducted obliquely from bottom using Bongo-n...

G. H. Vosoughi K. Gharra M. Noorinejad M. R. Fatemi M. Rabbaniha, S. Jamili

  Khark and Kharko Islands are located at far northern point of fringing coral reefs in the Iranian coast of the Persian Gulf. These coralline are the habitats of the wildlife refuge with total area of 2400ha and located in the territory of Bushehr province. The present study was carried out from July 2006 to June 2007 over 12 stations. Sampling was conducted obliquely from bottom using Bongo-n...

Fereidoon Owfi, Mahnaz Rabbaniha,

Survey of fish larvae abundance, diversity and distribution was carried out in different habitats of Khark and Kharko coralline islands and islets from July 2006 to June 2007 over 12 stations. Khark and Kharko ecosystems are protected areas and wildlife refuges in northern point for fringing coral reefs in Iranian side of the Persian Gulf. This investigation was a part of the national Integrate...

Journal: :international journal of aquatic biology 0
mohammad hadi abolhasani fisheries department, faculty of fisheries and environmental sciences, gorgan university of agricultural sciences and natural resources. seyed abbas hosseini fisheries department, faculty of fisheries and environmental sciences, gorgan university of agricultural sciences and natural resources. rasool ghorbani fisheries department, faculty of fisheries and environmental sciences, gorgan university of agricultural sciences and natural resources. seyyed morteza hoseini fisheries department, faculty of fisheries and environmental sciences, gorgan university of agricultural sciences and natural resources. mohammad sudagar fisheries department, faculty of fisheries and environmental sciences, gorgan university of agricultural sciences and natural resources.

fish oil is the important fat source in fish nutrition. high demand for fish oil and low global supply arise a need of alternative oils in fish culture. plant oils are a good candidate in this case. the aim of the present study was to compare the efficacy of fish oil and linseed oil on growth and stress resistance of tiger barb ( puntius tetrazona ) larvae. artemia nauplii were enriched by 2.5,...

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