نتایج جستجو برای: Elaegnus angustifolia
تعداد نتایج: 1992 فیلتر نتایج به سال:
restrictions on the use of synthetic antioxidant such as butylated hydroxyanisole (bha) and butylated hydroxytoluene (bht) are being imposed because of their carcinogecity. in this investigation optimization of phenolic extraction process frome methanolic (80%) extract (v/v) of elaegnus angustifolia through response surface methodology by fulin cio- calteu is performrd for op...
nowadays the researches have indicated the fact that using synthetic antioxidants as food additives in edible oils can have adverse effects on human health. so preparing antioxidation resources for reduction of oxidation stress effects is important. the aim of this project was, representing a natural antioxidant source with frap test. the present study optimized the ultrasound assisted extracti...
restrictions on the use of synthetic antioxidant such as butylated hydroxyanisole (bha) and butylated hydroxytoluene (bht) are being imposed because of their carcinogecity. in this investigation optimization of phenolic extraction process frome methanolic (80%) extract (v/v) of elaegnus angustifolia through response surface methodology by fulin cio- calteu is performrd for op...
Background: Hyperlipidemia is one of risk factor in cardiovascular diseases, with regard to possible effect of Elaegnus angustifolia this study aimed at evaluating the effect of E. angustifolia leaf extract on lipid profiles in normal and fed with hyperlipidemic diet rats which was conducted in 2014 in the laboratory of the Faculty of Science, Islamic Azad University of Hamedan. Materials and m...
Nowadays the researches have indicated the fact that using synthetic antioxidants as food additives in edible oils can have adverse effects on human health. So preparing antioxidation resources for reduction of oxidation stress effects is important. The aim of this project was, representing a natural antioxidant source with frap test. The present study optimized the ultrasound assisted extracti...
Restrictions on the use of synthetic antioxidant such as butylated hydroxyanisole (BHA) and butylated hydroxytoluene (BHT) are being imposed because of their carcinogecity. In this investigation optimization of phenolic extraction process frome methanolic (80%) extract (v/v) of elaegnus angustifolia through Response Surface Methodology by fulin cio- calteu is performrd for op...
Restrictions on the use of synthetic antioxidant such as butylated hydroxyanisole (BHA) and butylated hydroxytoluene (BHT) are being imposed because of their carcinogecity. In this investigation optimization of phenolic extraction process frome methanolic (80%) extract (v/v) of elaegnus angustifolia through Response Surface Methodology by fulin cio- calteu is performrd for op...
Restrictions on the use of synthetic antioxidant such as butylated hydroxyanisole (BHA) and butylated hydroxytoluene (BHT) are being imposed because of their carcinogecity. In this investigation optimization of phenolic extraction process frome methanolic (80%) extract (v/v) of elaegnus angustifolia through Response Surface Methodology by fulin cio- calteu is performrd for op...
Nowadays the researches have indicated the fact that using synthetic antioxidants as food additives in edible oils can have adverse effects on human health. So preparing antioxidation resources for reduction of oxidation stress effects is important. The aim of this project was, representing a natural antioxidant source with frap test. The present study optimized the ultrasound assisted extracti...
Restrictions on the use of synthetic antioxidant such as butylated hydroxyanisole (BHA) and butylated hydroxytoluene (BHT) are being imposed because of their carcinogecity. In this investigation optimization of phenolic extraction process frome methanolic (80%) extract (v/v) of elaegnus angustifolia through Response Surface Methodology by fulin cio- calteu is performrd for op...
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