Echinacea purpurea (L.) Moench, a member of the Asteraceae family, is a plant rich in flavonoids, essential oils, phenolic compounds, saponins, polysaccharides and glycoproteins. The aim of the study was to evaluate the protein content in dried roots of Echinacea purpurea (L.) Moench after homogenization of roots with liquid nitrogen, extraction in 0.01 mol L-1 phosphate-buffered saline (PBS) a...

Echinacea purpurea is a flower that rich in its main antioxidant content comes from flavonoids, phenols, and cystic acids can be utilized as an immunomodulator during the Covid-19 pandemic. Ekinase flowers are processed into new innovations nutraceutical products with Ekino Ice product label. Goal to innovate made dry immunomodulators era of This research uses laboratory experimental methods qu...

Background: Echinacea is a plant that has been widely used for its’ medicinal properties, which include antioxidant properties, immune-stimulant, and antiinflammatory properties. In this study, the effects of extracts of Echinacea pallida, Echinacea purpurea as well as the standard components of Echinacea were observed on a breast cancer cell line (BT-549). Also the effects of extracts of Echin...

Objective. To investigate the safety (risk) and efficacy (benefit) of Echinacea purpurea extract in the prevention of common cold episodes in a large population over a 4-month period. Methods. 755 healthy subjects were allocated to receive either an alcohol extract from freshly harvested E. purpurea (95% herba and 5% root) or placebo. Participants were required to record adverse events and to r...

Echinacea is an herbaceous perennial of Asteraceae family that grows throughout the eastern and central United States and southern Canada. Three species of Echinacea are valued as medicinal herb: E. purpurea (L.) Moench, E. pallida (Nutt.) Nutt., and E. angustifolia DC (Mistríková & Vaverková, 2007). All three species show pharmacological activity, which appears to result from the combined effe...

Depending on how this Asteraceae family member is classified, there are up to 12 different species of Echinacea. The most commonly used species for medicinal purposes is Echinacea purpurea, which is easy to cultivate and therefore, product demand does not put a stress on native populations of Echinacea species that are difficult to cultivate. Most preparations found in the market are derived fr...

Background Echinacea purpurea, a purple coneflower plant of the compositae family (Asteraceae), is native to North America and commonly used as an herbal supplement to enhance immune function. Echinacea purpurea has been shown to stimulate macrophage activity which is a known stimulator of nitric oxide (NO) production. Echinacea purpurea supplementation (8,000 mg·d) in untrained (42.5 ± 1.6 mL·...

Echinacea purpurea, commonly referred to as the purple coneflower, is native to the United States and was first discovered by Native American Indians as a medicinal herb. Liquid extracts of Echinacea purpurea were evaluated for the capacity to stimulate total immunoglobulin immune responses in male CD1 (Charles River Laboratory) mice infected with an antigen of SRBC (sheep red blood cells). A c...

Near-infrared (NIR) reflectance spectroscopy was used to develop a fast identification method for Echinacea purpurea dried milled roots. Method development was carried out using a PLS (partial least-squares) algorithm and pretreatment options. The aim of this qualitative analysis was to confirm the identity of E. purpurea and to detect the presence of fraud, i.e., samples adulterated or substit...

Echinacea purpurea (L.) Moench, a top selling botanical medicine, is currently of considerable interest due to immunomodulatory, anti-inflammatory, antiviral and cannabinoid receptor 2 (CB2) binding activities of its alkylamide constituents. The purpose of these studies was to comprehensively profile the alkylamide (alkamide) content of E. purpurea root, and to compare yields of alkylamide cons...