novel citric acid modified starch-carboxy methyl cellulose (cmc) -montmorillonite (mmt) bionanocomposite films were prepared by casting method and the effect of mmt on the structural and physical properties of the starch-cmc biocomposites was studied. x-ray diffraction test showed thatstrong polar interactions between the hydroxyl groups present in the starch and cmc chains and in the silicate ...

in this research, after carrying out chemical tests measuring the moisture, protein and ash contents on rice flour according to standard methods, gluten- free breads were prepared from rice flour combined with 0.5% carboxy methyl cellulose (cmc) and 1% -κcarrageenan gum. a sample lacking gum was also produced as control. rice breads (with gum and without gum) were then produced by semi-industri...

oil from the eucalyptus tree ( eucalyptus camaldulensis l.) is used today in many over the counter cough and cold products, to relieve congestion. eucalyptus oil is also used in creams and ointments to relieve muscle and joint pain, and in some mouthwashes. in this study eucalyptus camaldulensis leaves extracted with water and ethanol 96°and the antimicrobial effects of extracts were evaluated ...

The pumpkin is an important kitchen garden crop with very high nutritional value and long lifetime for storage and lot of fiber that acts as one of the best preventive factors from morbid obesity, hypertension, and cardiac diseases. As pretreatment for dehydration, osmotic dehydration creates maximum possible quality in the product by transfer of water outside the tissue of the nutrient. In thi...

this study examined the influence of pre-frying treatments and oil type on the moisture outflow and oil uptake during the frying of potato strips. the pre-treatments were 6 min blanching in a 85°c a water bath containing 0.5% calcium chloride and immersion in a 1% solution of carboxymethyl cellulose; 6 min blanching in a 85°c water bath containing 0.5% calcium chloride and immersion in a 2% sol...

The pumpkin is an important kitchen garden crop with very high nutritional value and long lifetime for storage and lot of fiber that acts as one of the best preventive factors from morbid obesity, hypertension, and cardiac diseases. As pretreatment for dehydration, osmotic dehydration creates maximum possible quality in the product by transfer of water outside the tissue of the nutrient. In thi...

Use of soy protein concentrate and carboxy methyl cellulose as fat substitutes in the production Beji-Bersagh cake

The main focus of the work was to develop a hydrogel carboxy methyl cellulose tailored dextran containing piroxicam intended for transdermal delivery. Firstly, formulated by conjugation with amino and then mixed encapsulation in matrix. characterization performed terms zeta potential, entrapment efficiency, morphology vitro drug release. size particles found 134 nm cellulose-dextran hydrogels e...