نتایج جستجو برای: CO2 concentration

تعداد نتایج: 444186  

زند پارسا , شاهرخ , شمس, شیده , ناظم‌السادات, سیدمحمدجعفر, کامگار حقیقی, علی اکبر ,

Increasing atmospheric CO2 concentration affects plant activities directly. In order to investigate the effect of CO2 concentration, an experiment was conducted at Research Greenhouse of College of Agriculture, Shiraz University, Shiraz, Iran. In this research, the effects of increasing CO2 concentration from 350 to 750 mg/L were studied on growth and yield of red bean (Phaseolus vulgaris, cv. ...

Journal: :بوم شناسی کشاورزی 0
مرتضی گلدانی مهدی نصیری محلاتی محمود شور

carbon dioxide is the most important resource for crop growth. in order to investigate the effect of elevated co2 concentration on morphological and physiological characteristics of sesame (sesamum indicum l.) and amaranthus (amaranthus retroflexus l.) an experiment was conducted in greenhouse conditions. the experiment was factorial based on randomized complete block design with six treatments...

Journal: :بوم شناسی کشاورزی 0
محمد شور مرتضی گلدانی فرزاد مندنی

carbon dioxide (co2) concentration of the global atmosphere has increased during the last decades. increasing global atmospheric co2 concentrations are expected to influence crop production. in order to evolution of co2 concentration effects on morphophysiologycal traits in tagets, ageratum and gauilardia, a factorial experiment based on completely randomized design with 3 replications and 12 t...

Journal: :Applied and environmental microbiology 1997
D R Smart K Ritchie J M Stark B Bugbee

We examined the influence of elevated CO2 concentration on denitrifier enzyme activity in wheat rhizoplanes by using controlled environments and solution culture techniques. Potential denitrification activity was from 3 to 24 times higher on roots that were grown under an elevated CO2 concentration of 1,000 micromoles of CO2 mol-1 than on roots grown under ambient levels of CO2. Nitrogen loss, ...

A. Bakar Fatimah A. Yassoralipour, F. Özogul J. Bakar, R.A. Rahman

Different modified atmosphere conditions with various CO2 concentrations on microbial load (psychrophile, mesophile aerobic and anaerobic bacteria) and physico-chemical properties of barramundi (Lates  calcarifer Bloch) fillets stored at 8°C were compared to determine the best packaging conditions. The gas conditions evaluated were 100% CO2 (M1), 75% CO2/25% N2 (M2), 50% CO2/50% N2 (M3), 25% CO...

Journal: :علوم باغبانی 0
محمود شور ملیحه بهزادی مقدم مرتضی گلدانی

carbon dioxide (co2) concentration of the global atmosphere has increased during the last decades. increasing global atmospheric co2 concentrations are expected to influence on plants. coleus is an ornamental plants, that is due to its attractive foliage are considered. in order to evolution of high co2 concentration effects on rooting. morphological and anatomical traits in two coleus spices (...

Bakar , J., Fatimah , A. Bakar, Özogul, F., Rahman, R.A., Yassoralipour, A. ,

Different modified atmosphere conditions with various CO2 concentrations on microbial load (psychrophile, mesophile aerobic and anaerobic bacteria) and physico-chemical properties of barramundi (Lates  calcarifer Bloch) fillets stored at 8°C were compared to determine the best packaging conditions. The gas conditions evaluated were 100% CO2 (M1), 75% CO2/25% N2 (M2), 50% CO2/50% N2 (M3), 25% CO...

2014
Shigeru Sato Shuichi Yanagisawa

Plant growth and metabolism are regulated in response to various environmental factors. To investigate modulations in plant metabolism by the combined action of elevated atmospheric CO2 concentration and other nutritional factors, we performed targeted metabolomic analysis using Arabidopsis thaliana plants grown under 24 different conditions where the CO2 concentration, amounts and species of n...

افشارنیا, مجتبی, اقالری, زهرا, زارعی, احمد, عموئی, عبدالایمان, فیضی مقدم, آرزو, قاسمی, مهدی, گرائیلی, زهرا,

Background and Objectives:  Increasing the concentration of carbon dioxide (CO2) leads to reduced comfort and learning disruption. Therefore, the present study was conducted to determine the concentration of CO2 in classrooms of Babol and Gonabad cities and its relationship with classroom ventilation and temperature. Materials and Methods: This descriptive study was randomly carried out in spr...

2011
Wei Zou Li-Wen Zhu Hong-Mei Li Ya-Jie Tang

BACKGROUND Succinic acid is a building-block chemical which could be used as the precursor of many industrial products. The dissolved CO2 concentration in the fermentation broth could strongly regulate the metabolic flux of carbon and the activity of phosphoenolpyruvate (PEP) carboxykinase, which are the important committed steps for the biosynthesis of succinic acid by Actinobacillus succinoge...

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