نتایج جستجو برای: Bruise
تعداد نتایج: 394 فیلتر نتایج به سال:
As part of an effort to assess the influence of cultural practices on bruising in potato tubers, this work was a preliminary study to determine whether the pattern of early-season nitrogen fertilizer application influences impact sensitivity (bruise threshold and bruise resistance) in Russet Burbank tubers. Tissue sample impact failure stress, strain, and shock wave speed, and whole-tuber bruis...
BACKGROUND This study characterized a novel rabbit model of subchondral bone bruise and investigated the intervening effect of calcitonin. METHODS Bone bruise was implemented via controlled free-fall counterpoise on the medial tibial subchondral bone of 5-month-old New Zealand rabbits, with 3, 2.5, or 2 Joules of energy. Subsequent subchondral bone bruise was characterized via magnetic resona...
one of the main factors that cause to quality loss for fresh fruit market apples is bruise damage. amongst the factors that affect apple sensitivity to bruising, major one is drop height and area profile during the impact. in the present study, four iranian apple varieties consisted of atirli, kapak, kowse and paiez that were selected and 100 fruits of each variety were picked up, then apples w...
BACKGROUND/AIM Bone bruise is a common finding in acutely injured knee examined by magnetic resonance (MR). The aim of the study was to determine the association of bone bruise frequency with postinjury lesions of anterior cruciate ligament (ACL) and menisci. Bone bruise involves posttraumatic bone marrow change with hemorrhages, edema and microtrabecular fractures without disruption of adjacen...
One of the main factors that cause to quality loss for fresh fruit market apples is bruise damage. Amongst the factors that affect apple sensitivity to bruising, major one is drop height and area profile during the impact. In the present study, four Iranian apple varieties consisted of Atirli, Kapak, Kowse and Paiez that were selected and 100 fruits of each variety were picked up, then apples w...
One of the main factors that cause to quality loss for fresh fruit market apples is bruise damage. Amongst the factors that affect apple sensitivity to bruising, major one is drop height and area profile during the impact. In the present study, four Iranian apple varieties consisted of Atirli, Kapak, Kowse and Paiez that were selected and 100 fruits of each variety were picked up, then apples w...
BACKGROUND Increased knee pain at the time of anterior cruciate ligament reconstruction may potentially predict more difficult rehabilitation, prolonged recovery, and/or be predictive of increased knee pain at 2 years. HYPOTHESIS A bone bruise and/or other preoperative factors are associated with more knee pain/symptoms at the time of index anterior cruciate ligament reconstruction, and the p...
OBJECTIVES To summarize the occurrence, progression, and resolution of accidentally acquired bruises in a sample of adults aged 65 and older. The systematic documentation of accidentally occurring bruises in older adults could provide a foundation for comparison when considering suspicious bruising in older adults. DESIGN Between April 2002 and August 2003, a convenience sample of 101 seniors...
Our previous research has provided evidence that in-season calcium applications can increase tuber calcium and improve tuber quality with reduced internal defects. To determine if increasing the tuber calcium concentration also mitigates tuber bruise incidence, five commercially relevant potato (Solanum tuberosum L.) cultivars ( Russet Burbank , Atlantic , Snowden , Superior , and Dark Red Norl...
During investigations of potential child and elder abuse, clinicians and forensic practitioners are often asked to offer opinions about the age of a bruise. A commonality between existing methods of bruise aging is analysis of bruise color or estimation of chromophore concentration. Relative chromophore concentration is an underlying factor that determines bruise color. We investigate a method ...
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