AIMS To determine the characteristics of bacteria associated with the blackleg disease of potato in Brazil and compare them with species and subspecies of pectolytic Erwinia. METHODS AND RESULTS Biochemical and physiological characteristics of 16 strains from blackleg-infected potatoes in State of Rio Grande do Sul, Brazil, were determined and differentiated them from all the E. carotovora su...

Blackleg is a disease caused by several species of Pectobacterium that results in losses to potato crops worldwide. Here, we report the draft genomes of three taxonomically and geographically distinct blackleg-causing strains of Pectobacterium: P. carotovorum subsp. brasiliensis ICMP 19477, P. atrosepticum ICMP 1526, and P. carotovorum subsp. carotovorum UGC32. Comparison of these genomes will ...

BACKGROUND Blackleg is one of the major bacterial infections causing tremendous economic losses to cattle herders in many parts of Ethiopia. Despite the huge burden, no comprehensive studies have quantified the impact or its distribution throughout the country. This study was aimed to estimate the epidemiological aspect of blackleg, financial costs and benefits of its control through annual vac...

Blackleg, caused by Leptosphaeria maculans, is an important disease of oilseed rape (Brassica napus L.) in Canada and throughout the world. Severe epidemics of blackleg can result in significant yield losses. Understanding disease-yield relationships is a prerequisite for measuring the agronomic efficacy and economic benefits of control methods. Field experiments were conducted in 2013, 2014, a...

Blackleg disease of canola in western Canada has been effectively managed for the past 20 years through a combination of resistant varieties, adequate crop rotation intervals and good agronomics. Increased canola production in western Canada, in large measure through more frequent cropping in the rotation, has increased the risk that resistance to blackleg in current varieties may be defeated. ...

Dickeya dianthicola is one of the causative agents of soft rot and blackleg diseases, which are currently identified in European countries in a wide range of crops. Here, we report the draft genome sequence of D. dianthicola strain RNS04.9, which was isolated from a potato plant with blackleg symptoms in 2004.

nated in the fall to insure protection during the fall and winter. Some cattle owners in badly infected areas follow the practice of vaccinating every 6 months all animals between the ages of 2 and I o months. A product known as antiblackleg serum is sometimes used for immunizing valuable calves exposed in outbreaks. This product immediately increases the animal's resistance to blackleg, but th...

Two stilbenes, resveratrol and pterostilbene, exhibit antifungal activity against Leptosphaeria maculans, the fungal pathogen responsible for blackleg (stem canker) in canola (Brassica napus). In vitro studies on the effect of these stilbenes on L. maculans mycelial growth and conidia germination showed that pterostilbene is a potent fungicide and sporicide, but resveratrol only exerted minor i...

blackleg in cattle has been recognized since 1938 in iran that mostly affects cattle in enzootic farm. main object of this study was to prepare and formulate a concentrated potent vaccine for immunization of cattle against blackleg in iran. experimental concentrated blackleg vaccine was prepared according to the method described by fao. the medium (modified medium for production of experimental...